Marcus Guiliano's Comments

Comment Wall (223 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 2:57am on November 6, 2013,
Adeel Nasir

Thank you very much for a warm welcome and sorry for replying late

At 7:01am on July 31, 2013,
Cess Padilla

Thank you Chef Marcus!!! Looking forward in getting to know everyone here! 

At 6:56am on June 24, 2013, Hillary Lake said…

Thank you Marcus! Looking forward to a supportive community as this will be the first time owning a restaurant!

At 9:18am on May 22, 2013,
Demario Baker

Will do, thank you so much Chef Marcus

At 5:43am on May 20, 2013,
Douglas Gattuso

Thanks Marcus!  ...looking forward to the site!

At 9:56am on May 15, 2013,
Greg Knudsen

Thanks Marcus...FohBoh is a great site for our industry and brings the restaurant community closer together. Please feel free to reach out to me anytime!

At 6:37am on May 6, 2013,
Rod Dornsife

Thank you for reaching out. So far I am very impressed with the community here.

At 10:54am on April 11, 2013,
Michelle Plum

Thank you, Marcus!  I'm looking forward to digging in and checking it all out.

At 7:19am on April 4, 2013,
Cathy Cremin

Thanks Marcus!  Looks like it'll be a great site! :)

At 7:00am on April 4, 2013,
Pete Healy

Delighted to have discovered FohBoh, and to have the chance to participate!

At 1:46pm on April 1, 2013,
Troy Prosa

Thanks-Just getting started.

At 10:27pm on March 29, 2013,

thanx marcus

i hope will be active in this site


At 7:52am on March 28, 2013,
Carrie Stark

Thanks! It should be exciting to engage in and contribute to this community

At 1:42pm on March 23, 2013,
Ricky Bryant

Thanks!! :)

At 8:40am on March 22, 2013,
Kasy Allen

Thanks for the kind welcome!

At 10:02am on March 20, 2013,
Revel Systems iPad POS

Thanks for the welcome! We're glad to be a part of the FohBoh community, and look forward to exploring the site!

At 6:49am on March 1, 2013, Michael Norris said…

Thanks Marcus will do!

At 8:03am on February 13, 2013,
Thanks Chef for reaching out! I appreciate the warm welcome
At 6:35pm on February 11, 2013, Vi Quang-Yen Doan said…

Thank you for the warm welcome. It's very nice to meet you!

At 6:21am on February 6, 2013,
John Trone

Thanks for the welcome, looking forward to learning from the community.




Social Wine Club for Craft Wineries


Eateries turn to rationing as lime prices soar

Unrest caused by Mexico's drug cartels, along with floods in Mexico and a drought in California, are taking a toll on this ye -More

25% Usage Reduction, Guaranteed!
Reduce waste and cut cost. Impress your customers and express your brand. Every single Tork Xpressnap napkin dispenser performs double-duty for your business. Find out more about our 25% usage reduction guarantee or get a free trial.

Burger King to upgrade wireless with Whopper Wi-Fi

Burger King has teamed with AT&T to replace existing in-store wireless Internet with an upgraded system dubbed Whopper Wi-Fi  -More

Late-night indulgence pays off for Jack in the Box

Jack in the Box saw its profits rise sharply in the first quarter, a few months after introducing its $6 Munchie Meal menu of -More


Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Wahlburgers Announces Expansion Plans Including Franchise Agreement in Philadelphia

Wahlburgers has signed a franchise agreement with Hingham Associates, LLC that will bring five Wahlburgers to the metropolitan Philadelphia area over the next several years. The franchise group is actively looking at sites and is targeting a late 2014-early 2015 opening for its first restaurant.

Chipotle Mexican Grill, Inc. First Quarter 2014 Revenue Up 24.4%

Comparable restaurant sales increased 13.4% - Restaurant level operating margin was 25.9%, a decrease of 40 basis points

Jamba Juice Announces Grand Opening of New St. Louis, MO Location

Jamba Juice Company announced the brand’s continued expansion in the St. Louis market with the opening of a Jamba Juice® store at 11477 Olive Blvd. on April 16, 2014.

Expert in Real Estate Analytics Joins Luna Grill

Luna Grill, the San Diego-based Mediterranean restaurant chain, is welcoming retail real estate industry veteran Greg Thorburn to its leadership team. Thorburn has been brought on board to fill the newly created position of Vice-President of Real Estate.

Rita's Italian Ice Awards Area Development Agreement for Kansas

Rita's Italian Ice has awarded franchise and area development agreements for Kansas and the Kansas City area, which extends to the Missouri side of the city, to franchisees and local residents Jay Miller, Jeff Miller and Pat Reilly.


If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.


TED: Jeremy Kasdin: The flower-shaped starshade that might help us detect Earth-like planets - Jeremy Kasdin (2014)

Astronomers believe that every star in the galaxy has a planet, one fifth of which might harbor life. Only we haven't seen any of them -- yet. Jeremy Kasdin and his team are looking to change that with the design and engineering of an extraordinary piece of equipment: a flower petal-shaped "starshade" that allows a telescope to photograph planets from 50,000 kilometers away. It is, he says, the "coolest possible science."

TED: Norman Spack: How I help transgender teens become who they want to be - Norman Spack (2013)

Puberty is an awkward time for just about everybody, but for transgender teens it can be a nightmare, as they grow overnight into bodies they aren't comfortable with. In a heartfelt talk, endocrinologist Norman Spack tells a personal story of how he became one of the few doctors in the US to treat minors with hormone replacement therapy. By staving off the effects of puberty, Spack gives trans teens the time they need. (Filmed at TEDxBeaconStreet.)

TED: Jennifer Senior: For parents, happiness is a very high bar - Jennifer Senior (2014)

The parenting section of the bookstore is overwhelming—it's "a giant, candy-colored monument to our collective panic," as writer Jennifer Senior puts it. Why is parenthood filled with so much anxiety? Because the goal of modern, middle-class parents—to raise happy children—is so elusive. In this honest talk, she offers some kinder and more achievable aims.

TED: David Brooks: Should you live for your résumé ... or your eulogy? - David Brooks (2014)

Within each of us are two selves, suggests David Brooks in this meditative short talk: the self who craves success, who builds a résumé, and the self who seeks connection, community, love -- the values that make for a great eulogy. (Joseph Soloveitchik has called these selves "Adam I" and "Adam II.") Brooks asks: Can we balance these two selves?

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service