I must say this guy had serious pumpkin carving skills. He made his pumpkin look like a hamburger using pieces of the stem for pickles, shavings for toppings and seeds to make the top look like a bun. A-MAZING!
Not only did Houston's give us an excellent experience in terms of our meal (I had a freshly made DELICIOUS veggie burger) but they gave us something to talk about.
This was a fun way for their restaurant to get their team members excited and gives them a topic to get their guests excited as well. How are your restaurants and businesses getting in to the Halloween spirit?