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Jason's Deli in the New York Times

Hey my company made it in the New york Times today for our fight to remove all high fructose corn syrup. This has been a very long hard fought campaign to remove from all items in our stores. We are down to only the sodas at the fountain. This is our final effort to remove it from everything on our menu. You can read more about it at Jason's Deli New York Times Article You can also check out a video from our owner discussing the topic.
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Comments

  • Awesome! Congrats, Chris! :)
  • We just started opening stores in IL last summer. We currently have 6 locations in the Chicago, IL area: Southloop, Naperville, Oaklawn, Palatine, Park Ridge, Vernon Hills, and College Park opening this summer. We should be near you soon.
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