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Voice of the Restaurant Industry

A noncomm thanksgiving: what institutional operators are cooking for the holiday -- Restaurants & Institutions

Turkey ideas -- Restaurants & Institutions

A back-to-basics Thanksgiving menu -- The Food Channel

French beer for an all-American holiday -- The Washington Post

Zen Garden celebrates Thanksgiving with free food to raise funds for charity -- Louisville Business Journal

Have another helping of cranberry sauce -- LA Times

What to do with your turkey leftovers -- Chicago Sun-Times

Pumpkin and sweet potato pie with a secret ingredient (pssst: it’s vodka!) -- NPR

Going global on Thanksgiving -- The Wall Street Journal

And, just for fun:

The French Chef from Saturday Night Live

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Tags: French, chef, cooking, cranberry, holiday, leftovers, pie, potato, sauce, sweet, More…thanksgiving, turkey

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