Voice of the Restaurant Industry
Chicago's The Wagyu Wagon food truck raised funds through Kickstarter to equip their truck with state of the art equipment. Now they are bringing their gourmet meals indoors for a sit down dining experience. Their first pop up dinner will be on Oct 3 at Ipsento Coffee House.
Guest will have three different dinning options:
A) Tempe Banh Mi - marinated tempe sauteed then drizzled with peanut sauce topped with do chua (pickled jicama, carrots, cucumber), fresh cilantro,…
ContinueAdded by Todor Krecu on September 28, 2011 at 4:00am — No Comments
Added by Todor Krecu on December 27, 2010 at 5:30am — No Comments
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