Voice of the Restaurant Industry
All Blog Posts Tagged 'tourists' (1)
Non-Operator The Correct Way to Serve Guinness. Trust Me, I’m Irish
As any bartender in Ireland will tell you, there is nothing more annoying than a tourist not “getting” how the process of pouring a pint of Guinness works. Though it varies depending on the country it is served in, the correct way to serve Guinness in Ireland (and therefore the rest of the world seeing as everyone claims Irish ancestry) is the two-part pour:
* Use a clean normal size pint glass and tilt it to a 45 angle and fill to three quarters full.
* Allow the ’surge’ to… Continue
* Use a clean normal size pint glass and tilt it to a 45 angle and fill to three quarters full.
* Allow the ’surge’ to… Continue
Added by Barry Chandler on November 11, 2009 at 10:26pm — No Comments
Latest Blog Posts
Most Popular Blog Posts
Monthly Archives
2013
2012
- December (59)
- November (82)
- October (103)
- September (99)
- August (108)
- July (95)
- June (137)
- May (102)
- April (82)
- March (80)
- February (72)
- January (97)
2011
- December (72)
- November (62)
- October (58)
- September (62)
- August (97)
- July (46)
- June (50)
- May (85)
- April (73)
- March (90)
- February (60)
- January (55)
2010
- December (109)
- November (87)
- October (97)
- September (73)
- August (172)
- July (135)
- June (128)
- May (99)
- April (120)
- March (132)
- February (147)
- January (226)
2009
- December (207)
- November (231)
- October (253)
- September (198)
- August (194)
- July (183)
- June (205)
- May (177)
- April (171)
- March (196)
- February (192)
- January (203)
2008
- December (168)
- November (211)
- October (214)
- September (266)
- August (261)
- July (281)
- June (145)
- May (121)
- April (175)
- March (261)
- February (151)
- January (240)
2007
Advertisement
Industry News
Social Media News
Technology
Photos
© 2013 Created by FohBoh.
