Voice of the Restaurant Industry
If your high school was anything like mine, you may wonder how can faded plastic trays, walls stained by food fights and canned peas teach us about foodservice profits. Let’s exit the cafeteria and visit some high school classrooms to learn more.
Food merchandising is often defined as an art and science. Art class teaches design, aesthetics, color, technique in many mediums such as canvas, digital, sculpture, metal, wood, and fabrics. Translated to…
Added by Jonathan Raduns on May 7, 2012 at 11:00am — No Comments
Added by Josh Hersh on August 25, 2010 at 8:58am — No Comments
You know how there are just certain “rules” in life? Like you can’t have 20”1 biceps unless you workout or you can’t control the weather? There’s no denying that you can’t be cool unless you are a dork first. I know the ladies might disagree but George Clooney was a dork at some point in his life. Nobody is exempt from this…Continue
Added by David Rose on March 4, 2010 at 5:27am — No Comments