All Blog Posts Tagged 'eco' (7)

It IS Easy Being Green: Part 2 – Restaurants Going Green

There are several foodservice companies that have made the jump to be green not only because it seems to be what customers want and because it is “what’s right” but also because of the money savings associated with going green.…

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Added by Kelly on April 27, 2010 at 10:30am — No Comments

Want To Be On The Radio? Become Famous? Market Your Firm/Product?

Here's another opportunity to be on a radio show that deals with "Green" or "eco-issues".

It's open to anyone, anywhere....it's radio!

If you are an operator, supplier, or manufacturer of "green, eco-friendly, environmentally-positive products or services....or you operate your restaurant(s) in such a manner, with such a philosophy....I would like to hear from you....soon.

A radio show producer is looking for people who fit this bill. If you do,… Continue

Added by Roy MacNaughton on August 26, 2008 at 3:30pm — 1 Comment

Going Green With Your Coffee Program - Part 1

As a coffee house owner or coffee retailer, there are many decisions that one can make to offer sustainable coffees, environmentally friendly products and to create a culture within your business that is socially responsible. I have seen an exponential growth in customer education and social awareness in the past few years and am excited to see coffee houses and coffee roasters/green coffee buyers focusing not only on quality but also developing direct relationships with coffee… Continue

Added by Matt Milletto on August 18, 2008 at 8:59pm — 3 Comments

Attention Operators - The NRA Wants to Give You $100 for "Green"

Attention restaurateurs!

The National Restaurant Association is looking for input on environmental practices in the restaurant industry from members like you!

If you haven't already, please take a few moments to complete this 10-minute online survey about what you're doing. Take the survey.

After you complete the survey you can sign up for a chance to win a $100 American Express gift… Continue

Added by Chris Moyer on May 8, 2008 at 8:25am — No Comments

'Green' Opinion - Banning Bottled Water is Lazy Environmentalism and a Poor Business Choice.

Banning Bottled Water Does Not Make Your Business 'Green'

I was not surprised to see and read that some restaurants have stopped selling bottled water because bottled water is considered by some to be bad for the environment. How is bottled water any worse for the environment than other bottled beverages like soda, liquor, wine, and beer? It’s not.

More “food miles” are used in the transportation of beer than any… Continue

Added by Chris Moyer on March 9, 2008 at 10:04pm — 6 Comments

Locally Grown: Is it a 'greener' option?

First of all, sorry in the delay for a new blog post. I wrote three blogs and thought they were all off the point in the end.

I will sum all three up for you quickly though...

Blog 1: If you are a marketer, feel free to post your sales pitch in the…

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Added by Chris Moyer on February 6, 2008 at 1:40am — 4 Comments

Let's talk about "green".

Many restaurateurs in these current times have been asking me a lot about what they can do to "green" their restaurant. There are hundreds of opportunities for operators to capitalize on in order to make their business more environmentally friendly but none more important than educating yourself on what "green" is.

I personally would like…

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Added by Chris Moyer on January 9, 2008 at 7:28am — 13 Comments