Voice of the Restaurant Industry

At times I feel displaced. I spent my first 18 years in one town then I started my life as a ping pong ball. Don’t get me wrong, I’ve loved my life and wouldn’t trade my experiences for the world.
After high school it was 4 years in Ashland Ohio for…
ContinueAdded by Bill Campion on March 28, 2012 at 4:30pm — 1 Comment

Woke up this morning to find Wimpy trending on Twitter, comments and pics on Facebook and even a couple of Foursquare check-ins. What had they done? Stolen someone’s Cinnamon Cola recipe, asked a lady and her guide dog to leave one of their stores, offended the ruling party in Zimbabwe, just invented a cure for cancer or “E” all of the above?
Turns out it was none of the above, all they had to do to get the stores full and…
ContinueAdded by Michael Said on January 19, 2012 at 7:30pm — No Comments

Here is one of my favorative smoothies. In fact I am addicticted to this one in fact. It's so simple, avocado, ginger, coconut & goji berries.
Marcus Guiliano, Chef and Owner of Aroma Thyme Bistro located in Ellenville, NY in the scenic Hudson Valley. Aroma Thyme is know for their "stealth health"(Zagat). The Bistro has an award-winning wine list from Wine Spectator Magazine and over 200 beers. Aroma Thyme is certified green by The Green Restaurant…
Added by Marcus Guiliano on December 28, 2010 at 10:30am — No Comments
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Every day, millions of potential customers search for restaurants on hundreds of different online sites. At least one of these sites displays the wrong restaurant name, phone number, or address for 68% of established restaurants.
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