Voice of the Restaurant Industry

Added by Rod Guinn on October 14, 2010 at 3:30am — No Comments
Social Media Terms & Definitions
Added by Phil Pearlman on October 13, 2010 at 11:00am — No Comments
Added by Brooks Briz on October 13, 2010 at 7:00am — 2 Comments
I love technology and I have no clue how computers work. I don’t know how to back up my files and I don’t know a bit from a byte. I’m not exactly sure where computer viruses come from and I’m baffled by how these viruses can become debilitating to a computer. And I must admit I am bewildered by the thought that there are fake “spyware” programs…
ContinueAdded by Bill Campion on October 13, 2010 at 6:00am — 5 Comments


I’m a Geek.
Let me clarify that: I was an UBER Geek who was downsized due to age, responsibilities and a wife who didn’t understand that…
ContinueAdded by Ty Sullivan on October 12, 2010 at 8:30pm — 2 Comments
Added by Brooks Briz on October 11, 2010 at 4:00pm — 8 Comments
Achieving a Healthier Diet with a Whole Food Newsletter
Added by ChefBlogDigest on October 10, 2010 at 9:30am — No Comments
Added by Brooks Briz on October 9, 2010 at 3:30pm — No Comments
What Does the Ilinois Restaurant Association Think About Food Trucks?
I have always loved food trucks and flirted with the idea many times myself, wondering why "roach coaches" haven't gone upscale. They have. My good friend Ray Villaman is CEO of Mobile Munch, a food truck provider. I am sure he and you may have some thoughts on this blog post by Mike Sula on Mon, Oct 4, 2010 from the Chicago Reader.…
ContinueAdded by Michael L. Atkinson on October 8, 2010 at 9:00am — 1 Comment

The effectiveness of Groupon has been questioned in the press recently. A number of merchants have complained about too… Continue
Added by Eli Chait on October 7, 2010 at 12:07pm — No Comments

Do you ever go to the grocery store and get lost in all the health symbols on packaging? It’s like looking at a map with no key. What the H does all of this mean? Once you learn one it seems like three more come out. Between the Hannaford Guiding Stars that are only seen on the East Coast, the Smart Choices program that had some major issues with its criteria,…
ContinueAdded by Alyson Mar, RD on October 6, 2010 at 7:30pm — No Comments
Added by Richard Heaps on October 6, 2010 at 4:00pm — 2 Comments
GTB at the Bethesda Business Expo
On Monday, October 4, the Georgetown Bagelry set up a marvelous bagel spread at the2010 Business Expo. It was a great success and we got to meet so many of our wonderful small business neighbors!
Added by Mary Beall Adler on October 6, 2010 at 9:30am — No Comments

'It'll be nice to take you out for sushi', I confessed to my girlfriend.
'Or bring home flowers every week...' She gives me a wry smile.
Over the last two years, after losing a job I really enjoyed but which was victim of the housing and the consequent credit crisis, my life has
become an exercise in contraction as I became - just like many…
Added by Adam M Lamb on October 2, 2010 at 10:23am — 1 Comment
October 2010 South Carolina ServSafe Food & Alcohol Training Classes
Added by Chef Brad Peters on October 2, 2010 at 9:19am — No Comments
I feel like my bucket list has kicked the bucket. Well it may not be time to tell the world it’s DOA however it is definitely in need of intensive care. Yes there is no denying the proverbial train is off the tracks. In the last 5 days I haven’t worked out, I haven’t been conscious about what I’m eating, I drank alcohol on a Monday…
ContinueAdded by Bill Campion on October 2, 2010 at 4:28am — No Comments
October 2010 Tennessee ServSafe Food & Alcohol Training Classes
Added by Chef Brad Peters on October 1, 2010 at 12:15pm — No Comments
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Every day, millions of potential customers search for restaurants on hundreds of different online sites. At least one of these sites displays the wrong restaurant name, phone number, or address for 68% of established restaurants.
If your information is incorrect or missing, potential customers will be unable to find your restaurant and will move on to a competitor. And that’s not good for business.
Do you know how your restaurant appears online? Make sure potential customers can find you easily. In less time than it took you to read this, you can discover where you are losing out on customers. Click here now to get a free report detailing where your restaurant’s information is incorrect or missing across the internet.