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sartajbedi's Discussions

Can a sauce be made in the combi oven

Started this discussion. Last reply by Kelly Feb 8, 2010. 2 Replies

Should a restaurant invest in a BBQ Grill

Started this discussion. Last reply by Andrea Apr 22, 2009. 3 Replies


sartajbedi's Page

Latest Activity

sartajbedi and Billy Bishop are now friends
Feb 4, 2013

sartajbedi posted a discussion

how to promote premium wines

we have an extensive wine by the glass program and wine in carafe program. However, I find it challenging how to sell premium wines which are not available by the glass. What anyone have suggestions on a wine program for premium wines.ThanksSee More
Jun 5, 2011

Joe Welsh and sartajbedi are now friends
Nov 2, 2010

sartajbedi replied to Nikaela Brown's discussion Software in the group Menu Development
"Hi, If you are still looking around. Then soft cafe is what I would recommend. It is versatile. Also, resortsoftware is good ..if you are looking for a simple menu design software. the real power comes that this sofwatre…"
Oct 25, 2010

sartajbedi replied to Jenna Lloyd's discussion Loyalty Programs - Can you give me your two cents?
"Loyalty Programs....  Will they work if you have a bad product and you treat your customers badly? Probably not. Do they really work?? Restaurant loyalty cards are stacked below in list of valued cards compared to airlines programs, and…"
Oct 22, 2010

sartajbedi updated their profile
Oct 22, 2010
Arlina Allen replied to sartajbedi's discussion Search Engine Optimisation in the group Restaurant websites and online marketing
"I do! What is your website URL? I'll take a look for you. ~Arlina"
Sep 29, 2010

sartajbedi replied to Tony Treadway's discussion Are podcasts more likely to reach you restaurant operators?
"i think podcasts are awesome. I listen to them whenver I can. It saves time. Its a pity not many restaurant related website offers them."
Jul 31, 2010

Profile Information

Mango Kurry
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What best describes my company
Not Applicable
Buying/Selling a Business, Career Advancement, Consulting, Franchising, Investing, Learning, Networking, Gaining Knowledge

Sartajbedi's Blog

Begin with end in mind: MMT a forecasting tool

Posted on September 6, 2008 at 1:59am 0 Comments

Begin with end in mind: MMT a forecasting tool


Daily forecasting of your sales and profitability can be done by using MMT ( Moving Monthly Total). The benefit of using this technique is that it is predictive in nature. It can allow you to know on a daily basis as to where you are headed and allow for iterim correction.


Most restaurants or organisation measure what they have earned or spent to day and some measure what they… Continue

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At 11:19pm on May 4, 2008, Adam R. Cox said…
Hi there and welcome to a great food network!
I joined back in Jan 11th and have enjoyed meeting a lot of great people. Please take a look around and start posting replies and comments to all the discussions and blogs. I would even start some based on your areas of interest and expertise! I know that I have learned a lot so far.
You can also join different groups. I started one call Pacific Northwest Food Network.
I have also sent you a friend request, please accept it! I will add you too! Again, thanks for joining. I know you will have a great time!
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Welcome to a cool site! My name's Amanda Hite and I wanted to invite you to join the Group TALENT revolution. There are alot of funky thinkers and innovative talent paradigm busters that hang out there. You can find the group on the main page under groups!

At 3:40am on May 1, 2008, Andy Swingley said…
Hello! Thanks for joining the Network. If you are interested in any groups, check out the Leadership group on the front page. I would love to have your feedback and thoughts if you have time!

Have an awesome day and again, Welcome!
At 6:08am on April 30, 2008,
Hi sartajbedi,

I'm glad you've joined our community. Our visitors are from over 100 countries and all interested in communicating and connecting. Check out our Rewards Program where you earn stock in FohBoh as you participate. There are hundreds of groups to join, discussions to take part in and blogs to read, as well as many great photos and videos to check out. If you have questions our FAQ doesn't cover, please don't hestitate to contact me.

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At 6:08am on April 30, 2008,
Hi sartajbedi,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

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