Posted on November 17, 2009 at 6:19am
From providing sandwich trays for office lunch meetings to serving steak and lobster for a party of 1000, catering is one of the fastest growing segments of the foodservice industry.
According to a study conducted by the consulting firm Technomic
, the restaurant industry has a $33.3 billion opportunity to grow consumer catering sales.
Although the recession has taken a toll on catering to business customers for corporate… Continue