"Just finishing up a Reduced Oxygen Packaging HACCP plan...need one written? Contact me today!"
Voice of the Restaurant Industry
Non-Operator
-
Tony Martinez
- Male
- Vail, CO
- United States
- Rocky Mountain Hospitality Advisors
- Blog Posts (1)
- Discussions (18)
- Events
- Groups (12)
- Photos
- Photo Albums
- Videos
Tony Martinez's Groups
Tony Martinez's Page
Latest Activity
Non-OperatorTony Martinez's blog post was featured
2013...Are you ready for the changes?
The elections are behind us, Thanksgiving has come and gone and many of you are embroiled in the Christmas/New Years rush! Hardly time to think of all of the changes coming on line in 2013. However, as savvy business men and woman who run operations on shoe-string budgets and penny margins, don't you think it's time to at least put the thought on the burner?As an individual who went from running multi-unit, multi-million dollar operations to building a business development firm specializing…See More
Non-OperatorTony Martinez posted a blog post
2013...Are you ready for the changes?
The elections are behind us, Thanksgiving has come and gone and many of you are embroiled in the Christmas/New Years rush! Hardly time to think of all of the changes coming on line in 2013. However, as savvy business men and woman who run operations on shoe-string budgets and penny margins, don't you think it's time to at least put the thought on the burner?As an individual who went from running multi-unit, multi-million dollar operations to building a business development firm specializing…See More
Non-OperatorTony Martinez replied to Robert's discussion P&L for hotel operations and kitchen expense
"Hi Robert,
A quick question, how do you have a Kitchen P&L with no revenue associated with it? If you have a kitchen, I presume you must be selling food product somewhere; where does that revenue land?
On to your question: In…"
Non-OperatorTony Martinez posted a status
"contact http://ning.it/OPyxi1 today to see how your business can grow and win!"
Non-OperatorTony Martinez posted a status
""If winning was easy, losers would do it!" - anonymous. This is so true in life and in business! RMHA can help you win at business!"
Non-OperatorTony Martinez posted a status
"“The brave may not live forever—but the cautious do not live at all!" - Sir Richard Branson"
Non-OperatorTony Martinez left a comment for Cynthia Rosenfeld
"Welcome to FohBoh! As a member, I've connected with many people and learned a ton! I'd love to learn your perspective on Social Media and how/if you feel its driving business. "
Profile Information
- State
- Colorado
- Title
- President & CEO
- Company
- Rocky Mountain Hospitality Advisors
- Twitter Handle
- @t_martinez92
- Which Restaurant Segment best describes my company
- Healthcare Foodservice
- Which department at the restaurant corporate office
- Development
- What is your profession
- Consultant
- Interests
- Buying/Selling a Business, Career Advancement, Consulting, Discovering New Food, Discovering New Wines, Finding a Job, Finding Investors, Franchising, Investing, Making Friends, Networking, New Locations
- Personal Quote
- "No chipped Paint, all the horses jump" - Walt Disney
- Biography
- After a formal education and an esteemed career in Culinary Arts, I turned my focus to Sales and Marketing. Ten years later, and after much success in sales, I found myself in a role that combined the professional loves of my life, Culinary Arts, Operations and Sales & Marketing as a partner in a startup restaurant concept, Tazinos. Several years and one major economic recession later, my family and I have landed back in Colorado; a place we’ve longed to return to for well over a decade!
As the Area Director of Food & Beverage for two of RockResorts premier luxury properties in Vail, I found myself not enjoying the lifestyle that we moved to the mountains for so I have retired from the game of working too much and not having a life balance. I am so much happier and healthier for it!
So now it’s on to the next great thing. I’ve found that my true love is helping companies build a vision and the team to achieve it; patience is a virtue but a strong team is a Godsend!
Rocky Mountain Hospitality Advisors is a company that will assist you in times of prosperity and times of critical need. We want you to enjoy the successes and hard work you've put in, develop an exit strategy and prepare for retirement all at the same time!
God Bless,
Tony
- Years in the Industry
- 20+
Tony Martinez's Blog
2013...Are you ready for the changes?
Posted on December 11, 2012 at 1:00pm 0 Comments 0 Likes
The elections are behind us, Thanksgiving has come and gone and many of you are embroiled in the Christmas/New Years rush! Hardly time to think of all of the changes coming on line in 2013. However, as savvy business men and woman who run operations on shoe-string budgets and penny margins, don't you think it's time to at least put the thought on the burner?
As an individual who went from running multi-unit, multi-million dollar operations to building a business development firm…
ContinueComment Wall (34 comments)
- At 8:39am on September 4, 2009,
Jagadish C said… - Hi Tony-
We bring consumers to restaurant. We have a few chains in our system - Unamas & Burger Joint (California based).
The link is http://www.powdeal.com. Look forward to connecting with you.
Best,
Jagadish
- At 8:12am on September 2, 2009,
Amy M. Phillips said… - Hi Tony-
I would love to chat
Cal me any time at 817-284-3481
Amy
- At 11:00am on July 27, 2009,
Heather said… - Hi Tony,
Thanks for the welcome comment. Gotta say, we've been to Tazino's (in "the OC") a few times and think it's fantastic! Hope all is going well.
Heather
- At 9:53am on July 22, 2009,
Non-OperatorAlyson Mar, RD said… - Hi Tony,
Thanks for the connection and for the blog comment. I responded on my post. Hope that helps, and hope to talk to you soon!
Alyson
FoodCalc
- At 7:39am on July 14, 2009,
Angela Keller said… - Hi Tony! We are doing well! How are you and how is Tazino's?
- At 7:37am on June 24, 2009,
Non-OperatorKelly Olexa said… - Hi Tony! I'm actually not with a restaurant, rather I work with restaurants (and hotels) on using Social Media strategy to bring in more business. ;-)
- At 10:30am on April 16, 2009,
Jon @ Satisfaction Services of Houston said… - Tony,
It sounds like your new concept is rolling. If you are interested in service evaluations, please let me know. We can set up a couple of free evaluations, so you can see what a program will look like for Tazino's. We have done some work with other clients in WI, too. Thanks, and good luck growing the business!
- At 6:28am on February 27, 2009,
Jennie said… - Thanks Tony!! I'm still trying to learn how to do everything on here! I hope all is well with you at Tazino's. I still have to stop by!! See you soon!
- At 3:09pm on September 23, 2008,
Leigh Caraccioli said… - yes, those two rock. they are a great addition to TR and their blogs are always popular. And so fresh.
leigh
- At 2:49pm on September 23, 2008, Leigh Caraccioli said…
- Hey Tony,
Sounds great. Let's chat about how we can help/you can help when you have time. Certianly, didn't mean to rush you. Have a great evening.
Leigh
Advertisement
Industry News
Social Media News
Technology
© 2013 Created by FohBoh.
