Voice of the Restaurant Industry
Non-Operator
-
Tom Kelley
- San Diego, CA
- United States
- AccessPoint Group
- Blog Posts
- Discussions
- Events
- Groups
- Photos
- Photo Albums
- Videos
Tom Kelley's Page
Latest Activity
Non-OperatorTom Kelley commented on Foodem's blog post Guest Post: Getting Your Restaurant Out of a Slump
"Not sure "new marketing" is a solution to slumping sales before a full brand and operational review is undertaken. Core brand messages should be reviewed, and everything reviewed so that everyone in the restaurant is DELIVERING on…"
Operator - ChefMarcus Guiliano left a comment for Tom Kelley
"Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.
Chef Marcus Guiliano"
Profile Information
- State
- CA
- Title
- President and Co-Founder
- Company
- AccessPoint Group
- Website
- http://www.accesspointgroup.com
- Twitter Handle
- APGKelley
- Which Restaurant Segment best describes my company
- Other
- Which department at the restaurant corporate office
- Marketing
- What is your profession
- Consultant
- Interests
- Consulting, Finding Investors, Franchising, Investing, Making Friends, Networking, Finding new clients
- Personal Quote
- Every brand can use an annual review
- Biography
- Tom Kelley has served on the senior management team and Board of Directors of the National Restaurant Association; as a public relations executive; a key executive of a leading Southern California independent restaurant company; and consultant for more than 25 startups, restaurants, emerging businesses, Fortune 500s, and trade associations. He frequently writes for Nation’s Restaurant News and is quoted regularly in regional business journals and major city news dailies, as well as in Bloomberg Businessweek. He has appeared on CNN’s Situation Room with Wolf Blitzer commenting on personal branding and crisis management issues. He and his company are at the forefront of innovative brand concept creation, design, and operational execution for clients nationwide.
- Years in the Industry
- 27
Comment Wall (1 comment)
- At 5:32am on December 30, 2011,
Operator - ChefMarcus Guiliano said… Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.
Chef Marcus Guiliano
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