Todd English
  • New York, NY
  • United States
  • Todd English Enterprises
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  • Doug Gammon
  • Greg Sartor
  • Kate Hartley
  • Drake V. Harper
  • Bill Briwa
  • David Stewart
  • MenuDrive
  • Marcus Guiliano
  • blog-grrl
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Todd English's Page

Latest Activity


Non-Operator
MenuDrive and Todd English are now friends
Jun 10, 2013
Malachy left a comment for Todd English
"Hi Chef!  We just came back on FoHBoH.. looking to connect with people in the industry... how's everything?!"
Apr 25, 2013
Todd English was featured
Mar 15, 2013
Todd English was featured
Oct 11, 2012
Todd English liked FSMU's profile
Aug 15, 2012
Todd English joined Simplweb.com's group
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Restaurant websites and online marketing

Discussion of restaurant websites and online marketing techniques, services, and tools.
Aug 14, 2012
Todd English joined Amanda Hite's group
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Talent Revolution Inc

cutting edge talent, creating ultimate career lifestyles, maximizing return on talent and generational inclusion.
Aug 14, 2012
Todd English joined Matt Urdan's group
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Local Store Marketing

This group is all about sharing ideas and strategies to market your restaurant in the local community. Different concepts need different approaches. Hopefully we can springboard off of each other for some very synergistic benefits.See More
Aug 14, 2012
Todd English joined Andy Swingley's group
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Leadership

For those that lead others in restaurants - heck if you lead others you belong here!
Aug 14, 2012
Todd English joined FohBoh's group
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Foodservice Industry Survey and Panel Group

Are you interested in having a voice and being part of the FohBoh Foodservice Industry Survey and Panel group? If you are, we are assembling a group of qualified participants and will compensate you for your ongoing participation. Just join here.
Aug 14, 2012
Todd English joined Jeffrey J Kingman's group
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Startups

The challenges of starting a new hospitality operation are immense. A typical task or punch list has hundreds of items. This group is for hospitality pros experienced with openings and for those that are doing it the first time.
Aug 14, 2012
Todd English joined FohBoh's group
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FohBoh Wine

This group is obviously for those of us that sell, buy or drink wine. Share, learn, discuss. This is a healthy group.See More
Aug 14, 2012
Todd English added a discussion to the group FohBoh Chefs
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Seafood Fraud - Please share your experience

 Help prevent seafood fraud by sharing your experience in an effort to better educate culinary professionals and purchasers and prevent seafood fraud & mislabeling.  More on this to follow.-Chef Todd EnglishSee More
Aug 14, 2012
Todd English joined FohBoh's group
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FohBoh Chefs

In an effort to create a deeper, richer more connected foodservice community, we've integrated the FohBoh Chef community into FohBoh. If you are a chef, use this group to connect, collaborate and communicate with your industry peers about hot topics, trends or whatever you may be cookin' up in you kitchens!Please don't use this group to solicit, pitch, or advertise your business. Related content will be removed.See More
Aug 14, 2012
Todd English posted a video
Aug 14, 2012

Profile Information

State
NY
Company
Todd English Enterprises
Website
http://www.cheftoddenglish.com
Twitter Handle
tenglishoysters
What best describes my company
Other

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Comment Wall (2 comments)

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At 3:06pm on April 25, 2013, Malachy said…

Hi Chef!  We just came back on FoHBoH.. looking to connect with people in the industry... how's everything?!

At 5:42am on August 10, 2012, Marcus Guiliano said…

Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.

Chef Marcus Guiliano

Todd English's Videos

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Todd English's Blog

Todd English Oyster Farm

Posted on August 9, 2012 at 6:30pm 0 Comments

Please check out Oysterlife.com for details on my new oyster farm!  

 
 
 

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DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Chains make chicken the star of the menu

High beef and pork prices are making chicken the go-to meat more than ever, boosting wholesale prices for producers and spurr -More

Americans continue to eat less fish

The average American is consuming only 14.4 pounds of fish per year, down from the record high of 16.6 pounds in 2004, Ben Di -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Rita's Italian Ice Awards Area Development Agreement for Kansas

Rita's Italian Ice has awarded franchise and area development agreements for Kansas and the Kansas City area, which extends to the Missouri side of the city, to franchisees and local residents Jay Miller, Jeff Miller and Pat Reilly.

Restaurant Sales Bounced Back in March

Restaurant sales posted a solid gain in March, and bounced back completely from the recent soft patch. Eating and drinking place sales totaled $47.3 billion on a seasonally-adjusted basis in March, up 1.1 percent from February's upward-revised sales volume of $46.8 billion, according to preliminary figures from the U.S. Census Bureau.

McAlister's Deli Signs Franchise Agreement to Expand to Cleveland

McAlister's Deli announced it has signed a development agreement with an experienced multi-unit operator to develop three restaurants in the Cleveland, Ohio, area - the brand's first locations in the market.

Restaurant Trends - Growing And Emerging Concepts - Change and Activity April 16, 2014

Update from Restaurantchains.net on growing and emerging restaurant concepts

Popeyes Louisiana Kitchen, Inc. Announces CFO Departure in May

The company has commenced a search for Mr. Hope’s successor, reviewing both internal and external candidates. Mr. Hope will assist in the transition of duties to an interim CFO and will remain a consultant to the company through the summer.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Norman Spack: How I help transgender teens become who they want to be - Norman Spack (2013)

Puberty is an awkward time for just about everybody, but for transgender teens it can be a nightmare, as they grow overnight into bodies they aren't comfortable with. In a heartfelt talk, endocrinologist Norman Spack tells a personal story of how he became one of the few doctors in the US to treat minors with hormone replacement therapy. By staving off the effects of puberty, Spack gives trans teens the time they need. (Filmed at TEDxBeaconStreet.)

TED: Jennifer Senior: For parents, happiness is a very high bar - Jennifer Senior (2014)

The parenting section of the bookstore is overwhelming—it's "a giant, candy-colored monument to our collective panic," as writer Jennifer Senior puts it. Why is parenthood filled with so much anxiety? Because the goal of modern, middle-class parents—to raise happy children—is so elusive. In this honest talk, she offers some kinder and more achievable aims.

TED: David Brooks: Should you live for your résumé ... or your eulogy? - David Brooks (2014)

Within each of us are two selves, suggests David Brooks in this meditative short talk: the self who craves success, who builds a résumé, and the self who seeks connection, community, love -- the values that make for a great eulogy. (Joseph Soloveitchik has called these selves "Adam I" and "Adam II.") Brooks asks: Can we balance these two selves?

TED: David Sengeh: The sore problem of prosthetic limbs - David Sengeh (2014)

What drove David Sengeh to create a more comfortable prosthetic limb? He grew up in Sierra Leone, and too many of the people he loves are missing limbs after the brutal civil war there. When he noticed that people who had prosthetics weren’t actually wearing them, the TED Fellow set out to discover why — and to solve the problem with his team from the MIT Media Lab.

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