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Timothy M. "Chef" Kelly
Timothy M. "Chef" Kelly
  • Male
  • San Antonio, TX
  • United States
  • John Jay High School - Northside ISD
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  • Groups (2)
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Timothy M. "Chef" Kelly's connections

  • Alyson Mar, RD
  • Connie, One Fat Frog
  • Daniel Clements
  • Mike Erickson
  • April Higdon
  • Carl Muth
  • Howard Appell
  • Michael L. Atkinson
  • FohBoh

Timothy M. "Chef" Kelly's Groups

 

Timothy M. "Chef" Kelly's Page

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Timothy M. "Chef" Kelly joined FohBoh's group Jul 21, 2010
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Timothy M. "Chef" Kelly commented on Michael L. Atkinson's blog post 'The Power of an Acronym'
Love the tag line on the tee that I saw the other day . . . where else Fort Bliss, El Paso . . . "AAAAA: American Association Against Acronym Abuse" SEE: http://www.computergear.com/aaaaatshirt.html AA= AAA= AAAAA=
Jul 21, 2010
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Mike Erickson left a comment for Timothy M. "Chef" Kelly
Yes I did have kids this year in a old family consumer science kitchen. Our commercial kitchen opens this Fall. That was the hardest part leaving TCA with all the great equipment and going a year on electric, but I knew I was getting brand new…
Jun 18, 2010
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Timothy M. "Chef" Kelly left a comment for Mike Erickson
Congratulations on the switch . . . you will experience a lot of "aha" moments when you relay/teach a high school student something that they have been wondering about . . . these aha moments are some of the best times of teaching high…
Jun 18, 2010
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Mike Erickson left a comment for Timothy M. "Chef" Kelly
I have been gone a year and just finished Region 13 certification. I will be at all three events - TRA Summer Conference, Expo, and Family Consumer Science Conference. I am excited, but it was a long year and completely different than college. I…
Jun 17, 2010
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Timothy M. "Chef" Kelly updated their profile Jun 16, 2010
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Timothy M. "Chef" Kelly updated their profile photo Jun 16, 2010
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Timothy M. "Chef" Kelly left a comment for Mike Erickson
Hey Mike, When did you leave TCA? Congratulations on joining the ranks of Secondary Educators! You are going to have a blast . . . It's exciting to pass on your passion! Well, I was going to say that we will see you in a couple of weeks at the…
Jun 16, 2010

Profile Information

Zip Code
78227
Title
Chef Instructor - Culinary Arts Educator
Company
John Jay High School - Northside ISD
Website
http://https://nisd.schoolnet.com/outreach/jjhs/staff/h_l/kelly/
Restaurant Segment
Casual Dining
I work at the unit level and my role is
Training
I work at the corporate level and my functional area is
Culinary
I work for the foodservice industry and my profession is
Educator
In which categories do you purchase, or specify the purchase of products for your organization?
Chemicals, Dry Goods, Equipment, Fresh Foods, Frozen Foods, Paper Goods, Services
Interests
Career Advancement, Consulting, Discovering New Food, Learning, Making Friends, Networking
Personal Quote
Once A Job Is Once Begun . . . Never Leave It Till It's Done . . . Do The Job Big Or Small . . . Do It Well Or Not At All!
Years in the Industry
28(+) and still going strong & lovin it!

Comment Wall (3 comments)

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At 5:48am on June 18, 2010, Mike EricksonMike Erickson said…
Yes I did have kids this year in a old family consumer science kitchen. Our commercial kitchen opens this Fall. That was the hardest part leaving TCA with all the great equipment and going a year on electric, but I knew I was getting brand new eventually so it is worth the wait. Drinks are on me this summer. Yes, Steve does have an advantage with the way he is allowed to run his program. My CATE director would never agree to it and has put some limitations on me. We may be getting a Mobile Catering vehicle donated by a local entrepreneur that owns a company call www. SnappySnacksMobileCatering.com to teach and run as a small business. Have a great summer and look forward to becoming friends and colleagues.
At 6:22am on June 17, 2010, Mike EricksonMike Erickson said…
I have been gone a year and just finished Region 13 certification. I will be at all three events - TRA Summer Conference, Expo, and Family Consumer Science Conference. I am excited, but it was a long year and completely different than college. I have a lot to learn and would love to bounce some idea off you. We are opening our new commercial kitchen as we speak. Look forward to seeing you, networking, learning, sharing, and becoming friends. You and Steve are leaders in the industry and would love to have you as a mentor as I transition and build my program. Culinary Regards!
At 10:22am on January 29, 2009, Brandon WilbornBrandon Wilborn said…
Hey Tim,
Just joined and I see you're in C2C, and you're an instructor. I'd like to chat about teaching culinary skills. Thanks
 
 
 

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