Brady Lowe
  • 38, Male
  • Atlanta
  • United States
  • www.TasteNetwork.org
Share on Facebook
Share Twitter

Brady Lowe's connections

  • David Mark
  • Georgette Lake
  • Maria Peck
  • David Hottle, CPC
  • Patrick Hiley
  • Craig
  • Calvin Lockwood
  • Sam
  • Teri Rogers
  • j.verhine
  • Dan Barash
  • Lauren McGowen
  • Jonathan Silver
  • michael leo
  • Joy Johnston

Brady Lowe's Discussions

Cast-Iron vs Teflon

Started this discussion. Last reply by Carol Ott May 7, 2008. 1 Reply

How does cheese have "seasons"?

Started this discussion. Last reply by Carol Ott May 7, 2008. 1 Reply

 

www.tastenetwork.org

Latest Activity

Brady Lowe posted a group
Thumbnail

Seed Capital for Hospitality

This group will be a grassroots community with a mission to support the investment process in the development of hospitality companies in the United States.
Dec 30, 2011

Non-Operator
Dan Ziegler joined Brady Lowe's group
Thumbnail

Seed Capital for Hospitality

This group will be a grassroots community with a mission to support the investment process in the development of hospitality companies in the United States.
Sep 14, 2011

Non-Operator
Keith Bernhardt commented on Brady Lowe's group Seed Capital for Hospitality
"I represent Compound profit, a company that provides working capital to small and medium sized businesses. Restaurants and hotels are huge for us ! I would like to seriously network more here and see how I can help."
Apr 3, 2011

Non-Operator
Keith Bernhardt joined Brady Lowe's group
Thumbnail

Seed Capital for Hospitality

This group will be a grassroots community with a mission to support the investment process in the development of hospitality companies in the United States.
Apr 3, 2011

Profile Information

Title
Founder Taste Network
Company
www.TasteNetwork.org
Website
http://www.tastenetwork.org/Taste_Network_Testimonial.pdf
What best describes my company
Fine Dining
Interests
Discovering new food, Discovering new wines, Networking, Finding Investors, Gaining Knowledge
Biography
Taste Network is a Georgia-based promotions company specializing in artisan beverage industries by means of experiential marketing through publically and privately held tastings. Taste Network’s mission is to provide clients with distribution channels to successfully promote their products. Brady Lowe is the founder and his message has reached hundreds of thousands during the last four years through his web site and the events that he manages. Taste Network has clients nationwide.
Years in the Industry
11

Brady Lowe's Photos

Loading…
  • Add Photos
  • View All

Brady Lowe's Videos

  • Add Videos
  • View All

Comment Wall (14 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 12:23pm on March 6, 2009, Craig Priebe said…
Hi Brady
Today is the Deadline!
Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6
Thanks
Craig Priebe
"Grilled Pizzas & Piadinas"
www.craigpriebe
At 12:37pm on November 22, 2008,
Non-Operator
Dana A. Romero
said…
After seeing your post on the Wine Group about cheese, I wanted to personally invite you to join our discussions in regards to cheeses at the Cheese Group on FohBoh. Every week we introduce a new cheese and invite you to find it in your area, buy it, try it and then discuss it with us.
At 7:49pm on September 17, 2008, Mary Ann Hardman said…
Brady, I am co-owner of Persimmon Creek Vineyards in Clayton, GA and would like to meet you in Atlanta sometimes! Please see our website at www.persimmoncreekwine.com. You might have seen our wine featured on the cover of Points North Magazine, August 2008 issue. Merci beaucoup!
At 5:27am on April 22, 2008, Carolina Brook said…
Hi Brady,
I'm a beverage distributor looking for contacts in the Atlanta area, as i am new here, just relocated from VA. Our product is MonaVie, one of the fastes growing Networking companies in the USA, and it is our big moment in Brasil right now, so i am heading to Brasil on April 25th, Doing Rio de Janeiro e Sao Paulo.
Please check out our website. http://www.monavie.com. We could meet some time, as I am in Atlanta area also, that way you could semple our product. Would love any advice you could offer. Thanks! Carol
At 8:25am on April 18, 2008, Teri Rogers said…
Welcome to the group!

Teri
At 1:48pm on April 5, 2008, Patrick Hiley said…
Finally got on.

Pat
At 6:45am on March 21, 2008, Brady Lowe said…
Please visit Kudzu Supper Club group on Foh Boh to find out more about the upcoming dinner series...all with a secret location.
At 11:34am on March 9, 2008, Judy "the foodie" Asman said…
Hi, Brady,

Thanks for the add. Wine and cheese aficionado I see. I'm in perfect company! Have a fabulous Sunday.

Judy "the foodie"
At 8:17am on March 4, 2008, Robby Kukler said…
Hey Brady,
Nice to hear from you. I've just started on FohBoh. Pretty interesting site
At 9:38am on February 27, 2008, Becky McCahan said…
Hi Brady,
Let's talk. I'm also new to FohBoh...trying to launch a mobile lifestyle high-quailty recipe project in April via Handango and need some more content. My company has built the first mobile platform with clickable ads. It's a kick. Need to talk to some more restaurant owners and chefs, and I would love to know how to network better with FohBoh. 404-451-0159
 
 
 

Advertisments

 

DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Report: Consumers want more protein, need more education

A majority of U.S.  -More

California Walnut Beet Carpaccio Flatbread
Jump start their appetites with this fabulous flatbread appetizer topped with beets, goat cheese, arugula and California Walnuts. For this and more great recipes, visit http://www.walnuts.org/food-professionals/trending-recipes/.

Vegetables take over dessert menus

Top pastry chefs in the U.S.  -More

Rising takeout demand drives new Mama Fu's footprint

Austin, Texas-based Mama Fu's Asian House debuted a smaller footprint unit focused on feeding a growing demand for takeout an -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Souplantation & Sweet Tomatoes Certified As Nation's Largest 'Green' Restaurant Chain

National Group Salutes Country's Only Large Restaurant Group to be 'Certified Green Restaurants®'

National Restaurant Association and EatStreet Release Online Ordering Guide

The National Restaurant Association and EatStreet have released a free educational guide focusing on online ordering and emerging restaurant technology trends.

Boyd's Coffee Launches Single-Cup Coffees For Retail And Foodservice

The coffees come in a variety of roast levels and include organic and Rainforest Alliance Certified™ options: French No. 6®, Red Wagon® Organic Coffee, Good Morning™, Hi-Rev® (delivers more caffeine), and Lost Lake™ Decaf Organic Coffee.

Arby's Announces Development Deals With New And Existing Franchisees

ARG recently sold 14 company-operated restaurants in Tampa, FL to Mosaic Investments, Inc. (Mosaic), a fully integrated investment firm based in Atlanta. In addition to remodeling existing locations slated to commence at the end of 2014, Mosaic has committed to build 13 new Arby's restaurants in the Tampa area over the next nine years.

Smoothie King Appoints Vice President Of Business Development To Drive Brand's Expansion Across The U.S.

Prior to joining Smoothie King, Bruno served as vice president of retail sales, operations and franchise development for Fannie May Fine Chocolates, a division of 1800Flowers.com, where he oversaw a $69.5 million retail division that included 100 corporate stores and 45 franchised stores.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Michel Laberge: How synchronized hammer strikes could generate nuclear fusion - Michel Laberge (2014)

Our energy future depends on nuclear fusion, says Michel Laberge. The plasma physicist runs a small company with a big idea for a new type of nuclear reactor that could produce clean, cheap energy. His secret recipe? High speeds, scorching temperatures and crushing pressure. In this hopeful talk, he explains how nuclear fusion might be just around the corner.

TED: Sarah Lewis: Embrace the near win - Sarah Lewis (2014)

At her first museum job, art historian Sarah Lewis noticed something important about an artist she was studying: Not every artwork was a total masterpiece. She asks us to consider the role of the almost-failure, the near win, in our own lives. In our pursuit of success and mastery, is it actually our near wins that push us forward?

TED: Matthew Carter: My life in typefaces - Matthew Carter (2014)

Pick up a book, magazine or screen, and more than likely you'll come across some typography designed by Matthew Carter. In this charming talk, the man behind typefaces such as Verdana, Georgia and Bell Centennial (designed just for phone books -- remember them?), takes us on a spin through a career focused on the very last pixel of each letter of a font.

TED: Jeremy Kasdin: The flower-shaped starshade that might help us detect Earth-like planets - Jeremy Kasdin (2014)

Astronomers believe that every star in the galaxy has a planet, one fifth of which might harbor life. Only we haven't seen any of them -- yet. Jeremy Kasdin and his team are looking to change that with the design and engineering of an extraordinary piece of equipment: a flower petal-shaped "starshade" positioned 50,000 km from a telescope to enable imaging of planets about distant stars. It is, he says, the "coolest possible science."

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service