Restaurant Social Media
Started this discussion. Last reply by Restaurant Guru Jun 27, 2008. 3 Replies 0 Likes
Posted on November 23, 2010 at 8:00am 3 Comments 0 Likes
I was inspired by Bill Campion's post, so decided it was time to chime in.
If I were a Manager....
I would make sure the back dock looked just as clean and organized as the front door. Delivery drivers should get the same courtesy as our guests.
I would consider the type of volume and business when making a schedule. Yes, Friday nights are…
ContinuePosted on January 7, 2009 at 7:23pm 15 Comments 0 Likes
Posted on September 22, 2008 at 12:08am 10 Comments 0 Likes
Posted on September 1, 2008 at 10:15am 1 Comment 0 Likes
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