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Non-Operator
Steve Sleasman
  • Lacey, WA
  • United States
  • Go Green DBA RD Fresh Washington
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  • Waitrainer
  • Marcus Guiliano
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Latest Activity


Non-Operator
Steve Sleasman shared Aprons & Smocks's blog post on Twitter
8 hours ago

Non-Operator
Steve Sleasman updated their profile
May 17

Non-Operator
Steve Sleasman posted a video

Chef Steve @elgauchosteak and @rdfreshwa

Executive Chef Steve Cain of Aqua by El Gaucho Seattle, WA talking about the RD Fresh difference @rdfreshwa @elgauchosteak
May 17
Waitrainer and Steve Sleasman are now friends
May 6

Non-Operator
Steve Sleasman liked Jessica Arnal's blog post 10 Tips for Bouncing Back From a Bad Restaurant Review
Mar 11

Non-Operator
Steve Sleasman shared Jessica Arnal's blog post on Twitter
Mar 11

Non-Operator
Steve Sleasman shared their blog post on Twitter
Mar 5

Non-Operator
Steve Sleasman posted a blog post

Treat each person you meet as an A+ Customer

As a foodservice professional for 30+ years and wearing every hat possible I still am amazed at how some people respond to sales people and vendors. I have owned 2 profitable restaurants, managaed and consulted for other top restaurant and bars as well as being a top performer for Sysco Seattle and USFoods NW. I can't share with you how many times I have walked out of a cold call thinking I would never spend a dime with that operator at the same time making a bet with myself how long until a…See More
Mar 5

Non-Operator
Steve Sleasman liked Stephen Swisher's blog post Caught in the dark?
Mar 4

Non-Operator
Steve Sleasman posted videos
Mar 4

Non-Operator
Steve Sleasman posted a video

@farrellis Tacoma Chef Pete explains the RD Fresh Difference

Produced with CyberLink PowerDirector 11
Mar 1

Non-Operator
Steve Sleasman shared Robert Krzak's blog post on Twitter
Jan 16

Non-Operator
Steve Sleasman shared Aprons & Smocks's blog post on Twitter
Jan 14

Non-Operator
Steve Sleasman shared Robert Krzak's blog post on Twitter
Jan 14

Non-Operator
Steve Sleasman shared Fred Favole's blog post on Twitter
Dec 10, 2012

Non-Operator
Steve Sleasman shared Robert Krzak's blog post on Twitter
Nov 29, 2012

Profile Information

State
WA
Title
President of Sales
Company
Go Green DBA RD Fresh Washington
Website
http://rdfresh.com
Twitter Handle
@rdfreshwa
Which Restaurant Segment best describes my company
N/A
Which department at the restaurant corporate office
Purchasing
What is your profession
Distributor / Food
Interests
Consulting, Making Friends, Networking, Organic Foods, Finding new clients
Personal Quote
Don't take my word, let me give you a 30 day no obligation trial
Years in the Industry
31

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Steve Sleasman's Blog

Treat each person you meet as an A+ Customer

Posted on March 5, 2013 at 1:49pm 0 Comments

As a foodservice professional for 30+ years and wearing every hat possible I still am amazed at how some people respond to sales people and vendors. I have owned 2 profitable restaurants, managaed and consulted for other top restaurant and bars as well as being a top performer for Sysco Seattle and USFoods NW. I can't share with you how many times I have walked out of a cold call thinking I would never spend a dime with that operator at the same time making a bet with myself how long until a…

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Sustainability

Posted on October 15, 2012 at 5:14pm 0 Comments

Sustainability



In the last couple of years we’ve come to realize that being “green”, the notion of not harming the planet as we live our day to day lives may not be enough, and many have come to focus their efforts on “sustainability”.  While the concept of sustainability is clear, we can more specifically define it as “Meeting the needs of the present without…

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At 5:49am on October 5, 2012,
Operator - Chef
Marcus Guiliano
said…

Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.

Chef Marcus Guiliano

At 12:45pm on October 4, 2012,
Non-Operator
FohBoh
said…

Hurray! 
You just joined FohBoh (“Front of House”, “Back of House”), the original and most influential online community for the foodservice industry.
Thanks so much and please, surf around a bit and learn what you can do with FohBoh:
1. Connecting and networking with tens of thousands of industry professional’s world-wide.
2. Join or start a group that is for your restaurant (kind of like your own mini community, that's public or private).
3. Share FohBoh and invite your employees, friends or colleagues using email, Facebook or LinkedIn. The more the merrier!
4. Have a voice and post blogs
5. Keep abreast of what's happening and what your peers are saying and doing.
6. Have a question? A concern? Just start a Forum discussion and invite others to comment.
7. Find or share an industry event, send us a press release, or find product discounts at B2B Promos.
8. Learn about restaurant technologies and share your discoveries.
9. Learn what your business's social score is at FOHBuzz.com
10. Post or find jobs and much more. 
 
Please read the Community Guidelines so you are totally informed and get the most out of FohBoh.
 Thanks again for joining FohBoh and please follow us @fohboh on Twitter.
 

Cheers!

 
 
 

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