Operator
Stacey Carroll
  • Salt Lake City, UT
  • United States
  • Wing Nutz
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Stacey Carroll's Page

Latest Activity

Marcus Guiliano left a comment for Stacey Carroll
"Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings. Chef Marcus Guiliano"
Sep 27, 2012

Operator
Stacey Carroll is now a member of FohBoh
Sep 26, 2012

Profile Information

State
UT
Title
Director of Marketing
Company
Wing Nutz
Website
http://www.BakedWingsAreBetter.com
Twitter Handle
@WingNutzCorp
What best describes my company
Casual Dining
Interests
Career Advancement, Consulting, Finding a Job, Finding Investors, Franchising, Investing, Making Friends, Networking, Organic Foods

Comment Wall (2 comments)

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Join FohBoh

At 9:26am on October 1, 2012,
Non-Operator
FohBoh
said…

Hurray! 

You just joined FohBoh (“Front of House”, “Back of House”), the original and most influential online community for the foodservice industry.

Thanks so much and please, surf around a bit and learn what you can do with FohBoh:

1. Connecting and networking with tens of thousands of industry professional’s world-wide.

2. Join or start a group that is for your restaurant (kind of like your own mini community, that's public or private).

3. Share FohBoh and invite your employees, friends or colleagues using email, Facebook or LinkedIn. The more the merrier!

4. Have a voice and post blogs

5. Keep abreast of what's happening and what your peers are saying and doing.

6. Have a question? A concern? Just start a Forum discussion and invite others to comment.

7. Find or share an industry event, send us a press release, or find product discounts at B2B Promos.

8. Learn about restaurant technologies and share your discoveries.

9. Learn what your business's social score is at FOHBuzz.com

10. Post or find jobs and much more. 

 

Please read the Community Guidelines so you are totally informed and get the most out of FohBoh.

 Thanks again for joining FohBoh and please follow us @fohboh on Twitter.

 

Cheers!

At 5:32am on September 27, 2012, Marcus Guiliano said…

Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.

Chef Marcus Guiliano

 
 
 

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