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SinisterGreal
  • Female
  • San Jose, California
  • United States
  • QWERTY
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SinisterGreal's connections

  • Dana A. Romero
 

SinisterGreal's Page

Profile Information

Title
Writer
Company
QWERTY
Which Restaurant Segment best describes my company
Other
Which department at the restaurant corporate office
Human Resources
What is your profession
Educator

Comment Wall (6 comments)

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At 7:43pm on March 4, 2009, Craig Priebe said…
Hi SinisterGreal
Here's an opportunity- won't take but a moment and it's fun...

- go here-
http://solofoods.com/page29642842.aspx

-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...

I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6

Thanks
Craig Priebe
"Grilled Pizzas & Piadinas"
www.craigpriebe
At 6:53am on December 17, 2008, yumcha said…
hi .~

have a nice day ...
At 10:58am on November 25, 2008, Debra Straka said…
Hi Sinister...,
Welcome!! I just wanted to introduce myself and wish you happy networking here at FohBoh. I look forward to your insights and ideas.
Debra
At 9:48am on November 25, 2008,
Non-Operator
FohBoh
said…
It's our pleasure to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues. Don't hesitate to contact us with comments or concerns.

Before you get started, please check out our Community Guidelines and our FAQ. You might also watch our short FohBoh Video Tour. When you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you!

Best,
FohBoh Community Development
At 4:12am on November 25, 2008, sonneville said…
welcome to sinisterGreal
At 8:40am on November 24, 2008,
Non-Operator
Dana A. Romero
said…
I wanted to personally invite you to join our discussions in regards to cheeses at the Cheese Group on FohBoh. Every week we introduce a new cheese and invite you to find it in your area, buy it, try it and then dicuss it with us. We could use someone like yourself who could give us some good, positive feedback.
 
 
 

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