I am sending you this email, inviting you, your entire staff and all of your loyal customers to YouGottaMenu.com. This website was developed our team of Food Industry veterans, to bridge the gap between the customer and the Industry. The concept of this website was to offer a NATIONWIDE social community of folks that love to EAT, and give them a very intimate avenue to become familiar with food establishments!! Our vision is to attract CUSTOMERS to our website with informative web pages filled with pictures and history. The customers will also be able to discuss real OPINIONS and ISSUES in a blog or Discussion format. I guess you could say we would love to give "Mrs. Borkinski in Denver" the opportunity to read the featured article about the B. Smith restaurants and aspire her to make plans to visit 1 of your establishments on her next trip near your town.
I would like to setup a sample page for your viewing. I would be honored if you could visit our site and look over the content and get somewhat of a feel for our website. Please contact me with any suggestions, critiques or comments.
Thanks for your time, and I look forward to seeing you in the Community!!
On The Border Mexican Grill & Cantina, which was recently acquired by Border Holdings, LLC, an affiliate of Argonne Capital Group, today announced the appointment of Ward Whitworth as President of On The Border.
Restaurants, Inc. announced today that it is actively seeking franchisees to expand its presence throughout the Lone Star State, naming El Paso and Houston as target markets for future franchise development.
Encore Restaurants, LLC, a subsidiary of Dallas-based Encore Enterprises, Inc., has announced the purchase of eight existing Five Guys Burgers and Fries restaurants across central California including Elk Grove, Fresno, Lodi, Natomas, Roseville, Stockton, Tracy, and West Sacramento.
For many Americans, hotel room service is considered a travel luxury; however, data from PFK Hospitality Research1 suggests that room service revenues fell 9.5 percent from 2007 to 2012, with some hotels shuttering unprofitable operations altogether.
Yesterday the National Restaurant Association (NRA) praised the House passage and Senate Commerce Committee markup of the Travel Promotion, Enhancement and Modernization Act of 2014. The bipartisan legislation reauthorizes Brand USA, the nation’s first global marketing campaign, to promote the United States as a destination for international travelers.
If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.
Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.
When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.
Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.