Scott Smith's Page

Scott Smith 49, Male Austin, Texas United States Texas Restaurant Association: Like

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Interests: Discovering new food, Discovering new wines, Making Friends, Networking, Career Advancement, Gaining Knowledge

Biography: Chili's-Brinker, International-Manager-General Manager-Management Recruiter - Dallas, San Antonio, Plano, Kansas City
Sunset Grill (Owner) -Round Rock, Texas
Texas Restaurant Association

At 7:59pm on December 1, 2009, Giuseppe Rosati said…: Hi Scott!
I just wanted to inform you that for a limited time, our restaurant job board RestoGigs is offering FREE job postings exclusively to FohBoh members. Just enter discount code fohboh when posting a job. Thousands of qualified restaurant industry workers see our postings daily. We welcome you to come take advantage of this offer.
Regards - Giuseppe

At 7:43am on February 25, 2009, Sandra Banks said…: I worked in Del Rio, Kerrville, Fredericksburg, Marble Falls, Gainesville, Paris, Lake Jackson, Nacogdoches, Lufkin, Victoria, and Austin. Worked all over Texas....lol

At 7:41am on February 25, 2009, Sandra Banks said…: Hello again! I am familiar with Shawn's name and think I might have met him long ago...maybe...I worked for Creed Ford with Ford Restaurant Group/Chili's (franchise). Brinker bought us back about a year before I left. I knew Bobby Greenberg and Nannette in the San Antonio/Austin area. I did know some managers in Denton because we had a store in Gainesville and shared food and training. Congrats on working for TRA!

At 7:32am on February 23, 2009, Sandra Banks said…: Hello, Scott! Just wanted to say 'hello' and meet new people. I am also a former-Chilihead in a previous life...lol...

Look forward to meeting!

At 11:49am on July 9, 2008, Scott Smith said…: Hi Scott,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh

At 11:49am on July 9, 2008, Scott Smith said…: Hi Scott,

It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.

Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.

Best,
Erin Shea
Director of Community Development, FohBoh