Posted on June 13, 2008 at 8:37am
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One of the things I've seen that makes a person want to stay or leave a restaurant or any organization, is their ability to establish their own social network at work.
People who establish these stick around -- friends don't want to leave friends -- even if the boss is less than stellar or the work isn't the most interesting.
Those new to the workforce might not understand this dynamic. The "old timers" might not understand how important it is to let the new folks "in" and…
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Check us out at http://www.pow-now.com. This is the company I founded. We are working with smaller chains to promote their deals and offers. We distribute the same through sms (text), email, Facebook, iPhone, Blackberry, print, widgets, and affiliates. Any ideas/suggestions from you most welcome.
Best,
Jagadish
Jagadish Channagiri
Founder
Pow!, Inc
http://www.pow-now.com
jagadish@pow-now.com
650-245-1884 (C)
408-743-4449 (O)
I'll be in Portland tomorrow (Watch for my photos on FOHBOH) and I plan to be at CHART and Cleveland.
Today is the Deadline!
Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6
Thanks
Craig Priebe
"Grilled Pizzas & Piadinas"
www.craigpriebe
Thank you so much . We had a wonderful time at the PEM.
I look forward to learning everything I can about this industry!
Thank you for the invitation....
My little picture relates a little huh...
Glad to see you at PEM.
LMIC was soooooo much better!!!!!
I really liked it a ton more!!!!
Thanks for helping get that changed and above all for listening.... WOW!!!
Mickey
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