Samantha Castro
  • Female
  • RestaurantBags.com
Share on Facebook
Share Twitter
  • Blog Posts
  • Discussions
  • Events
  • Groups (5)
  • Photos
  • Photo Albums
  • Videos

Samantha Castro's connections

  • David D Rozek
  • green machan
  • Marcus Guiliano
  • Josh Hersh
  • Adam Palmer
  • Bill Campion

Samantha Castro's Groups

 

Samantha Castro's Page

Restaurant Bags.com has become the leading supplier of take out bags for independently owned restaurants. Restaurant Bags.com serves the restaurant industry with easy to order, cost effective environmental carry out bag solutions. 

Successful restaurateurs understand the need to design menu items, food recipes, uniforms, décor, and an overall image that will appeal to consumers. With the explosion in food to-go, the need for the consumer to transport meals to their home or office creates another important choice, carry-out packaging. 

With an Environmentally Preferred Rating (EPR) and U.S. Environmental Protection Agency (EPA) endorsement, Restaurant Bags.com offers restaurants the option of enjoying the benefits of plastic while reducing the environmental impact.

Profile Information

Title
Account Executive -- Eastern Division
Company
RestaurantBags.com
Website
http://RestaurantBags.com
Twitter Handle
uscsweetheart
What best describes my company
Not Applicable
Interests
Discovering New Food, Discovering New Wines, Learning, Making Friends, Networking, New Locations, Organic Foods, Other

Latest Activity

Samantha Castro commented on Bill Campion's blog post Pursuing Your Passion
"I look forward to hearing your thoughts!"
May 3, 2011
Samantha Castro and Bill Campion are now friends
Apr 28, 2011
Samantha Castro liked Matt Harper's blog post Ten Things to do Now
Apr 28, 2011
Samantha Castro and Josh Hersh are now friends
Apr 25, 2011
Samantha Castro commented on Josh Hersh's blog post Who Is Your Restaurant?
"Kudos for the well-written post. I was just reading a Cornell Hospitality report on building a compelling brand for travel destinations, and in a nutshell, they used the same questions you've posed in their development of a country's…"
Apr 25, 2011
Samantha Castro left a comment for Roberto Rodriguez Palazuelos
"Bienvenidos a FohBoh! Espero que encuentre información valiosa aquí. Provecho!   Samantha"
Apr 20, 2011
Samantha Castro updated their profile
Apr 20, 2011

Non-Operator
Adam Palmer and Samantha Castro are now friends
Apr 20, 2011
Samantha Castro joined Saul Teplitsky's group
Thumbnail

Green Restaurant Group

This group is for restaurants who are looking to make their establishment more environmentally friendly.
Apr 20, 2011
Samantha Castro joined FohBoh's group
Thumbnail

Equipment

Join this group to talk about the latest and greatest equipment, what to buy, what to avoid, manufacturers, dealers. Post equipment for sale and wanted. Please post photos of equipment if possible.
Apr 20, 2011
Samantha Castro joined FohBoh's group
Thumbnail

Foodservice Industry Survey and Panel Group

Are you interested in having a voice and being part of the FohBoh Foodservice Industry Survey and Panel group? If you are, we are assembling a group of qualified participants and will compensate you for your ongoing participation. Just join here.
Apr 20, 2011
Samantha Castro and David D Rozek are now friends
Apr 19, 2011
Samantha Castro commented on Bill Campion's blog post Pursuing Your Passion
"Hi Bill! Thank you so much for sharing your thoughts on this topic., and for making yourself available to discuss it.   I'm really intrigued by the TED talks you mentioned. Being 23, I experienced the dawning of social media as I was…"
Apr 19, 2011

Comment Wall (2 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 5:29am on April 18, 2011, Marcus Guiliano said…
Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.

Chef Marcus Guiliano
At 11:15pm on April 15, 2011, green machan said…

congratulations!

 

 
 
 

Advertisments

 

DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Read the latest

Read the latest food and beverage coverage by SmartBrief in SmartBrief Originals: -More

Don't let bad disability etiquette turn guests off

Many restaurants are unaware of how to make guests with vision, mobility or hearing impairments feel welcome much less make t -More

Juan Valdez aims to perk up U.S. sales with first franchises

Colombian coffee brand Juan Valdez will open its first franchise cafe in Miami, with plans to open four more this year in a p -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

Domino's Pizza Announces Second Quarter 2014 Financial Results

Domino's Pizza, Inc. (NYSE: DPZ) announced results for the second quarter of 2014, comprised of strong growth in both same store sales and global store counts, which resulted in 17.5% EPS growth, or 67 cents per share.

McDonald's Reports Second Quarter 2014 Global Comparable Sales Flat

Global comparable sales were relatively flat, reflecting higher average check and negative guest traffic in all major segments - Consolidated revenues increase of 1% (1% in constant currencies), benefiting from expansion

Huddle House Diner Franchise Expands Into New Jersey

Huddle House recently announced its 10-unit deal in Long Island and has now signed an agreement with an experienced multi-unit investor to build six restaurants across the bridge in Northern New Jersey. Huddle House previously extended only as far as West Virginia and Pennsylvania.

Chipotle Mexican Grill, Inc. Second Quarter 2014 Revenues Up 28.6%

Comparable restaurant sales increased 17.3% - Restaurant level operating margin was 27.3%, a decrease of 30 basis points

Tava Indian Kitchen Appoints Jeremy Morgan As New Chief Executive Officer, Announces Expansion Plans

Tava Indian Kitchen, the Bay Area's rapidly expanding fast casual Indian restaurant concept, announced that Jeremy Morgan, formerly SVP of Marketing and Consumer Insights for Smashburger, has been appointed to the position of Chief Executive Officer.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Ze Frank: Are you human? - Ze Frank (2014)

Have you ever wondered: Am I a human being? Ze Frank suggests a series of simple questions that will determine this. Please relax and follow the prompts. Let's begin …

TED: Heather Barnett: What humans can learn from semi-intelligent slime - Heather Barnett (2014)

Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.

TED: Shih Chieh Huang: Sculptures that’d be at home in the deep sea - Shih Chieh Huang (2014)

When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.

TED: Nikolai Begg: A tool to fix one of the most dangerous moments in surgery - Nikolai Begg (2013)

Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service