"Del Frisco’s Double Eagle Steak House is coming to Boston!
All positions for both front of house and back of house. Including administrative assistant, server, host, busser, food runner, sommelier, bartender, cocktail server, and…"
Voice of the Restaurant Industry
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SJ
- Boston, MA
- United States
- 33 Restaurant & Lounge /…
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Profile Information
- Title
- GM / Managing Partner
- Company
- 33 Restaurant & Lounge / STIX Restaurant & Lounge
- Website
- http://www.STIXBOSTON.com
- Which Restaurant Segment best describes my company
- Catering, Casual, Fine Dining, Upscale Casual
Comment Wall (5 comments)
- At 8:30am on February 24, 2011,
Non-OperatorJoleen Goronkin said… Del Frisco’s Double Eagle Steak House is coming to Boston!
All positions for both front of house and back of house. Including administrative assistant, server, host, busser, food runner, sommelier, bartender, cocktail server, and All kitchen positions. Del Frisco's Double Eagle Steak House is excited to be coming to Boston! We will be interviewing for all positions beginning Monday, February 28th. We are looking for high energy, knowledgeable, and passionate people to join our dynamic team. With panoramic views of the harbor at Liberty Wharf, our space is vibrant and will be the place to be. We offer medical and dental insurance for all of our hourly team members, as well as a 401K with a 50% company match that is fully vested after 4 years. If you have two years of upscale white tablecloth experience we encourage you to apply in person at our hiring office. We will be conducting interviews daily between 9 AM and 6 PM. Please apply in person and see what all the buzz is about!
230 Northern Ave, Liberty Wharf
Boston MA 02210
- At 3:01am on July 2, 2008,
BENOIT TROCARD said… - thanks jerem!
- At 5:47pm on July 1, 2008,
Jeremy Fogle said… - Welcome to the party!!!!
- At 5:44pm on July 1, 2008,
SJ said… - Hi SJ,
Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.
Michael L. Atkinson
CEO | Co-Founder, FohBoh
- At 5:44pm on July 1, 2008, SJ said…
- Hi SJ,
It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.
Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.
Best,
Erin Shea
Director of Community Development, FohBoh
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