Restaurant Social Media
-
Rich Tandler
- Male
- Midlothian, VA
- United States
- The Food Cost Guru
- Blog Posts (2)
- Discussions (1)
- Events
- Groups (4)
- Photos
- Photo Albums
- Videos
Rich Tandler's Groups
Rich Tandler's Page
Latest Activity
Peter J Malinis replied to Rich Tandler's discussion 'Business name--formal or informal?' in the group Restaurant Consulting Services
How about "Food Cost Gurus"? This way, clients feel it is a group rather than one individual. I personally feel clients feel more "comfortable" dealing with a firm (more than one consultant) rather than just one consultant.
Profile Information
- Zip Code
- 23112
- Title
- Consultant
- Company
- The Food Cost Guru
- Website
- http://casualbites.blogspot.com
- Restaurant Segment
- Not Applicable
- I work at the unit level and my role is
- Not Applicable
- I work at the corporate level and my functional area is
- Not Applicable
- I work for the foodservice industry and my profession is
- Consultant
- Interests
- Consulting, Making Friends, Networking
Rich Tandler's Blog
The Myth of Healthy Eating
Posted on May 26, 2009 at 2:30am 2 Comments 0 Likes
Sometimes as you go through life your observations provide evidence that things that you thought were true aren’t true. For example, I once thought that government could solve all of our problems.
On the other hand, some beliefs are strengthened by evidence gathered over the years. I’ve always thought that the notion that Americans wanted healthier food when going out to eat was a media-generated myth. And the more I see, the more evidence I have that this is… Continue
On the other hand, some beliefs are strengthened by evidence gathered over the years. I’ve always thought that the notion that Americans wanted healthier food when going out to eat was a media-generated myth. And the more I see, the more evidence I have that this is… Continue
How much is enough?
Posted on May 25, 2009 at 5:00am 3 Comments 0 Likes
There only are Seven Deadly Sins and Ten Commandments. A 12-step program can cure all sorts of ills.
But La Bernardin restaurant in New York City has 129 Cardinal Rules. Most of the no-no's in the restaurant—considered one of America's best for over 20 years—involve server sins. Here are a few random rules pulled off the list, posted by the Minneapolis Star-Tribune on its website:
13.… Continue
But La Bernardin restaurant in New York City has 129 Cardinal Rules. Most of the no-no's in the restaurant—considered one of America's best for over 20 years—involve server sins. Here are a few random rules pulled off the list, posted by the Minneapolis Star-Tribune on its website:
13.… Continue
Comment Wall (6 comments)
- At 8:19pm on October 11, 2009,
Carl Carbone said… - Rich,
In this economy, adding services can bring in needed business. Get "sticky" with your existing clients and have a reason to cold call on new or old business with www.laborshark.com. (click on product demo).
Add the Labor Shark Labor Cost Management System to your companies list of services and receive monthly commissions for the life that each customer maintains their subscription.
Carl Carbone
vendors@laborshark.com
- At 6:41pm on May 29, 2009,
Dara Bunjon said… - Thank you for the words of encouragement
- At 12:54pm on May 26, 2009,
Michael L. Atkinson said… - Thanks Rich! Just go to the Invite tab while you are in your page and send out invitations to your connections to join. More friends, more connections, more value.
Cheers!
- At 12:06pm on May 26, 2009,
Quinton Smith said… - Hey Rich,
Got your message. Haven't started pounding the pavement yet but it seems like knocking on doors will be my best bet. Now putting together some marketing materials to leave with GMs.
I'm a big believer in joint ventures so if you have some marketing materials for you business, I would happy to give it to my future new clients. Maybe we could work out some reciprocal arrangement? I'll be in contact when I have the final materials.
Quinton
- At 10:34am on May 25, 2009,
Patrick O said… - Hi Rich and welcome!
Great blog and I hope that we can converse on a regular basis to share ideas and thoughts.
Look forward to hearing from you sometime.
Patrick
- At 12:56pm on May 23, 2009,
Rich Tandler said… - Hi Rich,
Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.
Michael L. Atkinson
CEO | Co-Founder, FohBoh
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