"Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.Chef Marcus Guiliano"
Voice of the Restaurant Industry
Non-Operator
-
Rebecca Layton Gunter
- Washington, DC
- United States
- operation:eatery
- Blog Posts
- Discussions
- Events
- Groups
- Photos
- Photo Albums
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Rebecca Layton Gunter's Page
Latest Activity
Profile Information
- State
- Washington DC
- Title
- President
- Company
- operation:eatery
- Website
- http://www.operationeatery.com
- Twitter Handle
- @operationeatery
- Which Restaurant Segment best describes my company
- Fine Dining
- Which department at the restaurant corporate office
- Development
- What is your profession
- Consultant
- Interests
- Consulting, Making Friends, Networking, Finding new clients
- Personal Quote
- "Life is too short for self-hatred and celery sticks," Marilyn Wann
- Biography
- Rebecca Layton Gunter is a Business Development Service Provider with a successful, documented, 15-year career in business development, communications management and marketing. Ms. Gunter is an innovator recognized for producing top-quality results, contributing to growth while simultaneously increasing customer satisfaction. She has a proven ability to lead in high-pressure operations.
Ms. Gunter holds a BA in Anthropology from George Washington University and is a hospitality industry veteran. She has taken management roles in several front-of-the-house positions and has spent much of her career supporting food businesses with professional services through her boutique marketing firm LAYTONcreative. She empowers small businesses to compete on a level playing field with larger organizations by creating identity, streamlining systems, capitalizing on communications and maximizing technologies.
Ms. Gunter is a professional bartender and server with twenty years of experience in the restaurant industry. She has a proven ability to build a loyal following based on her engaging professionalism, magnetism, and deep knowledge of food, wine and service. She is currently an instructor for the Restaurant Opportunities Center, where she shapes fine dining hopefuls into seasoned professionals. She also participates on the Jobs Committee, the Fundraising Committee, and is on track for a position on the Leadership Board.
.In addition, from 2004-2010, she was the owner/operator of a boutique catering & special events firm, CakeLady Catering, in which she honed her business sense and management skills. In 2012, Ms. Gunter applied those skills to her role on the Steering Committee and as a sustaining sponsor of ThinkLocalFirst DC’s week of local food-focused events and initiatives called EatLocalFirst DC where she recruited large sponsorships, hosted events, and provided services. She was also a presenter at a conference for food-focused entrepreneurs, presented by Upstart Foods.
- Years in the Industry
- 20
Comment Wall (2 comments)
- At 5:43am on October 19, 2012,
Operator - ChefMarcus Guiliano said… Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.
Chef Marcus Guiliano
- At 1:44pm on October 18, 2012,
Non-OperatorFohBoh said… Hurray!
You just joined FohBoh (“Front of House”, “Back of House”), the original and most influential online community for the foodservice industry.
Thanks so much and please, surf around a bit and learn what you can do with FohBoh:
1. Connecting and networking with tens of thousands of industry professional’s world-wide.
2. Join or start a group that is for your restaurant (kind of like your own mini community, that's public or private).
3. Share FohBoh and invite your employees, friends or colleagues using email, Facebook or LinkedIn. The more the merrier!
4. Have a voice and post blogs.
5. Keep abreast of what's happening and what your peers are saying and doing.
6. Have a question? A concern? Just start a Forum discussion and invite others to comment.
7. Find or share an industry event, send us a press release, or find product discounts at B2B Promos.
8. Learn about restaurant technologies and share your discoveries.
9. Learn what your business's social score is at FOHBuzz.com
10. Post or find jobs and much more.
Please read the Community Guidelines so you are totally informed and get the most out of FohBoh.
Thanks again for joining FohBoh and please follow us @fohboh on Twitter.
Cheers!
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