Voice of the Restaurant Industry
Started this discussion. Last reply by Howard Appell Feb 26, 2009. 15 Replies 0 Likes
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Posted on April 4, 2008 at 10:27am 5 Comments 0 Likes
Posted on February 1, 2008 at 7:47am 4 Comments 0 Likes
In my last blog post I talked about restaurants complacency with low profits. Besides not having the basic fundamental marketing systems in place, they are generally afraid to raise prices because of the fear of loosing customers they already have.
Posted on January 23, 2008 at 11:40am 2 Comments 0 Likes
Most of us like to experience and keep up with the latest trends. And we also know it usually costs more to be the first to buy anything new. Restaurants are no different. So what's the latest trend? ELLIS HENICAN, says in an article distributed by the Los Angeles Times-Washington Post, as appearing in the Regina Leader Post...
Posted on January 23, 2008 at 11:28am 2 Comments 0 Likes
Posted on January 18, 2008 at 10:51am 9 Comments 0 Likes
And is it important for you to know in advance if the food your buying was produced by cloning?
Well the good news is, you don't have to decide just yet, in Canada anyway, but you might just have to in United States sooner than you think. The Globe and Mail reported Wednesday…
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Every day, millions of potential customers search for restaurants on hundreds of different online sites. At least one of these sites displays the wrong restaurant name, phone number, or address for 68% of established restaurants.
If your information is incorrect or missing, potential customers will be unable to find your restaurant and will move on to a competitor. And that’s not good for business.
Do you know how your restaurant appears online? Make sure potential customers can find you easily. In less time than it took you to read this, you can discover where you are losing out on customers. Click here now to get a free report detailing where your restaurant’s information is incorrect or missing across the internet.
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Unfortunately i do not know too much if anything about being able to come to Canada from Australia to work. There are plenty of jobs in Western Canada - in particular in Saskatchewan and Alberta at the moment. Most restaurants are hiring in all categories as it is difficult to find people to work.
Please let me know any specifics of what kind of help you require and i will do what i can to find information and or contacts to help you come to Canada.
http://www.fohboh.com/group/portlandfoodnetwork
Come join and make it the best Group on FOHBOH!
send to info@restaurantresourcesonline.com.
Also please send me your city, state, zip, phone and company name and I'll get your listing up on our site.
Thanks,
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