Nina Female United States chef2chef.net: Like

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Web 2.0+

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Talent Revolution Inc

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Let's Talk Tea!

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The Art Of the Relations…

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The Perfect Beer

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Title: Food Writer/PR

Company: chef2chef.net

Website: http://www.chef2chef.net/internship

Interests: Discovering new food, Networking

Nina's Blog

Culinary Student Blogs on Chef2Chef.net

Posted on July 1, 2008 at 12:07pm 0 Comments 0 Likes

I just wanted to let everyone know that we have some great culinary student bloggers on www.chef2chef.net. They write about their classes, professors, living as a student, and of course the food!

We have been working on building up our new student section so that it could become a great resources for students thinking about culinary school, or those already in… Continue

Slow Food Is Good Food

Posted on April 23, 2008 at 3:08pm 2 Comments 0 Likes

So apparently slow food has nothing to do with crockpots. My bad. I know people that insist on cooking everything on low heat for hours (green bean mush, anyone?), but the slow food movement has nothing to do with that, either!

According to a slow food article on Chef2Chef (my site) the ideals of slow food are:

Food should taste good and eating should be a pleasurable…

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Top Chef: Battle of the Sexes

Posted on April 17, 2008 at 9:33am 3 Comments 0 Likes

You can see it right? The Top Chef producers have set viewers up for a battle of the sexes.

During last week's show, the producers broke up the lovable lesbian couple Jennifer and Zoi (Zofer tees coming soon!), and concluded with a fight scene that would've made Soprano's producers proud. Spike, who earlier in the episode remarked… Continue

Butter Me Up!

Posted on April 15, 2008 at 3:58pm 2 Comments 0 Likes

Skippy vs. Jif? That debate is SOOOO o-vah! Why would anyone settle for a plain old PB&J when you could have a Peanut Butter with European Mocha on a warm baguette?

As a child, I used to gaze longingly at my friends who got Jif and grape jelly on Wonder Bread. My enviro-hippie mama made sure that I had all-natural, organic peanut butter and no-sugar preserves on…

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Women Can Has Cheezeburgers?

Posted on April 9, 2008 at 4:21pm 5 Comments 0 Likes

Here's a depressing article about women and their food-related behavior on MSNBC I read about in a discussion posted by… Continue

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At 5:44pm on April 17, 2008, Amanda Hite said…: Nina, I read your latest blog and I like your style! I wanted to invite you to join the group TALENT [rev-o-lu-tion] I'd love to have your personality join in on the discussions. I'm sending you a friend request as well, if you'll have me.

At 3:21pm on April 10, 2008, Nina said…: Well, no. I have a cat. We has a silver tone German Shepherd when I was a kid--he was a great dog. My sister used to breed Rhodesian Ridgebacks and I spent a lot of time at the dog shows with her--for someone who doesn't have dogs, I know my breeds!

At 4:54pm on April 9, 2008, Kristen Siqueiros said…: Thank you! Do you have any dogs?

At 8:49pm on April 7, 2008, Andy Swingley said…: Hello Nina! Welcome to FOHBOH. My name is Andy Swingley. This is such an awesome site for sharing your ideas and learning some cool stuff! Check out my page for some great groups to join! You will bump into some of the smartest people on this site and the more you participate, the more you will get from it!

Looking forward to talking to you!

At 5:29pm on April 7, 2008, David McGuffin said…: Hi Nina,
I'm a former moderator of chef2chef. I was the host chef at The Lafayette Inn fundraiser. (chefATL)

At 5:20pm on April 7, 2008, Kristen Siqueiros said…: Hello Nina! My name is Kristen and I just wanted to introduce myself and welcome you to the network! :o)

At 4:55pm on April 7, 2008, Robert James Hornquist said…: Wow chef 2 chef looks interesting. Ive never been in your area of the states before. Only lived in cali, and arizona. I take it you write the articles and such. Ill look at the site more in depth later. We have a menu recipe share on groups if interested, just started it yesterday..well welcome to the foody facebook. cheers Robert

At 4:31pm on April 7, 2008, Nina said…: Hi Nina,

I'm glad you've joined our community. Our members are from over 100 countries and all interested in communicating and connecting. Check out our Rewards Program where you earn stock in FohBoh as you participate. There are hundreds of groups to join, discussions to take part in and blogs to read, as well as many great photos and videos to check out. If you have questions our FAQ doesn't cover, please don't hestitate to contact me.

Diane Cohn
VP Community Development, FohBoh

At 4:31pm on April 7, 2008, Nina said…: Hi Nina,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh