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Michael L. Atkinson's connections

  • Jammie Mountz
  • Tim Pulido
  • Michele Wagaman
  • FSMU
  • Foodjini
  • Phil Rogers
  • Raj Talwar
  • Kyle-Beth Hilfer
  • Will
  • Michael Eberhardt
  • UCLAExtensionFood&Wine
  • Emma Lee
  • Raymond Garcia
  • Tom Spry
  • Kevin L Brooks

Michael L. Atkinson's Discussions

Twitter feed for me

michaelatkinson: @ritz http://t.co/5qPr4Alo Best brunch in the world, Ritz Carlton, Halfmoon Bay, CA

michaelatkinson: @ritz http://t.co/5qPr4Alo Best brunch in the world, Ritz Carlton, Halfmoon Bay, CA

michaelatkinson: Best brunch in the world, Ritz Carlton, Halfmoon Bay, CA http://t.co/5qPr4Alo

michaelatkinson: Best brunch in the world, Ritz Carlton, Halfmoon Bay, CA http://t.co/5qPr4Alo

michaelatkinson: Hanging with @stevengroves at @fohboh HQ. Great to have you here

michaelatkinson: Hanging with @stevengroves at @fohboh HQ. Great to have you here

michaelatkinson: Checking out "FOHBuzz SnapShot Instructions" on FohBoh: http://t.co/XQkSdC8D

michaelatkinson: Checking out "FOHBuzz SnapShot Instructions" on FohBoh: http://t.co/XQkSdC8D

michaelatkinson: Guest satisfaction metrics and ranking is about to change with social media and real-time feedback apps.

michaelatkinson: Guest satisfaction metrics and ranking is about to change with social media and real-time feedback apps.

michaelatkinson: Wine, good book, a day with Kim and sunset, priceless. @ Clos LaChance Winery http://t.co/hpLzzi91

michaelatkinson: Wine, good book, a day with Kim and sunset, priceless. @ Clos LaChance Winery http://t.co/hpLzzi91

michaelatkinson: There is growing interest in food and technology in both silicon valley and NYC. This goes way beyond apps. And, that's a good thing.

michaelatkinson: There is growing interest in food and technology in both silicon valley and NYC. This goes way beyond apps. And, that's a good thing.

michaelatkinson: Awesome!! Indiana becomes Rust Belt's first right-to-work state http://t.co/MialQ4Z4

michaelatkinson: Awesome!! Indiana becomes Rust Belt's first right-to-work state http://t.co/MialQ4Z4

michaelatkinson: RT @dinercentric: Dual screen mac set up. NICE! RT @michaelatkinson: FohBohgemgal @ Fohboh Headquarters http://t.co/QSg3J7Rc

michaelatkinson: RT @dinercentric: Dual screen mac set up. NICE! RT @michaelatkinson: FohBohgemgal @ Fohboh Headquarters http://t.co/QSg3J7Rc

michaelatkinson: nonfiction text features booklet to describe and show students the text features - also it is FREE! http://t.co/blwP48Mj

michaelatkinson: nonfiction text features booklet to describe and show students the text features - also it is FREE! http://t.co/blwP48Mj

Latest Activity

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Chefdaveabella@gmail.com commented on Michael L. Atkinson's blog post 'Food Trends for 2012...well, Maybe'
Aloha, Great article on the continuing reduction of the carbon footprint of cattle vs 40 years ago There is so much misinformation out here wether it be "organic" "sustainable" or even recycling The general public it seems to…
Saturday
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Winston Riley left a comment for Michael L. Atkinson
Hello Michael. Looks like a friend of mine hijacked your page to send me a comment. Which Julie was it? Thanks!
Friday
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Michael L. Atkinson left a comment for Winston Riley
Hello Winsotn its julie. how are you? 
Friday
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Michael L. Atkinson left a comment for Linda Duke
Great to gave you working with us on #FSMU! Cheers!!
Jan 20
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Michael L. Atkinson and Linda Duke are now friends Jan 20
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Jan 19
 

Michael's Page

Michael L. Atkinson's Blog

Michael L. Atkinson

Food Trends for 2012...well, Maybe

Posted on January 16, 2012 at 12:13pm 1 Comment

Michael L. Atkinson

STOP PIPA

Posted on January 16, 2012 at 12:03pm 0 Comments

Michael L. Atkinson

10 Food Tech Start-Up Lessons

Posted on January 4, 2012 at 9:30am 8 Comments

Michael L. Atkinson

Where we're heading in 2012

Posted on December 20, 2011 at 8:57am 2 Comments

Michael L. Atkinson

Top 10 Reasons for B2B Social Media

Posted on December 6, 2011 at 5:02pm 0 Comments

Michael L. Atkinson

Social Media Addiction - Fact or Fiction?

Posted on November 22, 2011 at 8:30pm 6 Comments

Michael L. Atkinson

Herman Cain - Your 15 minutes are up!

Posted on November 7, 2011 at 2:30pm 2 Comments

Michael L. Atkinson

Stress Test, Surviving Silicon Valley

Posted on September 13, 2011 at 3:49pm 4 Comments

Michael L. Atkinson

Food Truck Statistics

Posted on August 18, 2011 at 5:29pm 1 Comment

Michael L. Atkinson

10 Foodservice Trends for 2011

Posted on August 2, 2011 at 7:00pm 1 Comment

Michael L. Atkinson

B2B Social Media - It's time!

Posted on June 20, 2011 at 10:02am 2 Comments

Michael L. Atkinson

2011 NRA Show attracted 58,000

Posted on May 31, 2011 at 1:59pm 1 Comment

Michael L. Atkinson

#NRAShow - 2011 perspective

Posted on May 26, 2011 at 12:17pm 2 Comments

My Rich Media

Profile Information

Zip Code
95110
Title
Chairman | CEO | Co-founder
Company
FohBoh, Inc.
Website
http://fohboh.com
Twitter Handle
@michaelatkinson
Restaurant Segment
Not Applicable
I work at the unit level and my role is
Not Applicable
I work at the corporate level and my functional area is
Not Applicable
I work for the foodservice industry and my profession is
Media Co. / Editorial / Sales
In which categories do you purchase, or specify the purchase of products for your organization?
Systems (technology), Other
Interests
Consulting, Finding Investors, Learning, Making Friends, Networking
Personal Quote
Money is a Renewable Resource, Time and Opportunity Aren't
Biography
Restaurateur, entrepreneur and investment professional with over 25 years of progressively complicated experience resulting in a fair amount of gray hair. Some winners; others, not so much.

I love to combine online social media with my passion for the restaurant, food and beverage industries. This has resulted in an interesting career spanning over 25 years.

As a restaurateur, I've developed dozens and dozens of concepts, owned five, managed many and sold a few. I have advised chains, CEO's, CFO's, COO's, celebrity chefs and entrepreneurs on matters relating to growth, investment, development, franchising and finance.

As investment banker, I have over 150 transactions under my belt working in Asia, Europe and the U.S. Whew!

As manager, I've held C-level operations and finance positions at fast growing, high-profile chains and as the chief-cook-and-bottle-washer at a few of my own restaurants too. I understand what it takes to make a payroll, work the line, serve customers, make a perfect Martini and close a restaurant at 4 AM.
Years in the Industry
25+

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Comment Wall (466 comments)

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At 6:09am on February 3, 2012, Winston RileyWinston Riley said…

Hello Michael. Looks like a friend of mine hijacked your page to send me a comment. Which Julie was it? Thanks!

At 8:48am on July 1, 2011, UCLAExtensionFood&WineUCLAExtensionFood&Wine said…
Thanks Michael! It's good to be here.
At 8:42pm on October 4, 2009, Carl CarboneCarl Carbone said…
Thnks,

Look forward to networking with FohBoh and growing my Labor Cost Management Software.

Check it out www.laborshark.com
 
 
 

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