Linda Helman
  • Female
  • 3922 Coconut Palm Dr, Tampa, FL
  • United States
  • Chain Store Guide
Share on Facebook
Share Twitter
  • Blog Posts (1)
  • Discussions
  • Events
  • Groups
  • Photos
  • Photo Albums
  • Videos

Linda Helman's connections

  • Mark Brandau
  • Jesse Parziale
  • Dave
  • Phil Tondelli
  • Catherine
  • peter Kazalas
  • Peter Romeo
  • Ron Ruggless
  • John McGrath
  • Merrili Jones
  • Sara Gillis
  • Andy Swingley
  • Dina Berta
  • Amanda Hite
  • Adam R. Cox

Linda Helman's Page

Latest Activity

Ron Ruggless and Linda Helman are now friends
Apr 17, 2010

Profile Information

Senior Editor
Chain Store Guide
Discovering new food, Discovering new wines, Making Friends, Networking, Career Advancement, Gaining Knowledge, Other
Personal Quote
We have not inherited the earth from our parents, we have borrowed it from our children.

Comment Wall (14 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 10:55am on June 15, 2009, Linda Helman said…
Good morning friends. I'm happy to report that is live and open to the public as of 9:00 this morning. This brand-new online network has been developed by Chain Store Guide to provide a forum for retail and foodservice professionals to discuss hot topics, exchange ideas, and promote their businesses. (One of our members has already posted 18 pictures of her products.) Membership is free so check us out. And check back often - we're going to be adding new material on an ongoing basis as well as hosting discussion groups and helping to initiate dialogue among members. Remember, it's, the newest place on the 'Net to network.
At 10:38pm on August 11, 2008, Merrili Jones said…
Hi Linda,

Actually, I have found something. Thankfully I am on track with my career direction. Prior to Pizza Hut which I am starting in full swing on Thursday. I worked for Wal-Mart which was definately not my cup of tea. I have been hired by Pizza Hut will start out learning everything about how it runs and become a Shift Manager. It's a step in the right direction for me anyway.

I generally like people and what a better way to get to knw people than to open up and say hello.

Have a nice day,

At 8:31am on August 7, 2008, Michael L. Atkinson said…
Hi Linda,

Sorry for the delay in mail box is getting quite full these days :-).

While we plan to add a way to upload and hold documents in your profile soon, it is not available just yet. So, here is my suggestion. Create a Discussion post with a primer. Then upload your white paper there. The write a Blog post with a summary. Then, add a hyperlink to the discussion. If you need help with this just let me now.

At 4:55pm on July 16, 2008,
John McGrath
That's fine Linda. I coimpletely understand as I feel the same way, myself. It is the nature of the beast being the businesses we are in, right?
I keep checking in though, ASAP.

Have a great weekend. - John
At 1:20pm on May 28, 2008, Phil Tondelli said…

Thanks for inviting me to THE Group! I am impressed so far and I will dig into the site opportunities further. I just viewed the video on lemons - yuk.... no more for me! Take care,

Best regards,

At 8:39am on May 15, 2008, Amanda Hite said…
Linda, I will be there on the 19th (for the FohBoh) event and the 20th (dinner with Michael). We may just be missing each other. btw.. I love your personal quote!
At 2:41pm on May 13, 2008, Mark O'Toole said…

No Chicago or me. I'll be here in Boston waiting for it to finally get warm!
At 6:20am on May 13, 2008, Adam R. Cox said…
Thanks for the add! I would love to be at NRA, but I have duties in Oregon that keep me here. If you see Amanda Hite, say hello for me. She is one person you HAVE to meet!
At 6:11am on May 13, 2008, Linda Helman said…
Thanks Adam. I've been researching the foodservice business for more than a decade, and I'm really glad to learn about this most excellent forum. I'm heading to the NRA show later this week and plan to stop by the FohBoh Booth. Hope I'll see all my 'friends' there!
At 3:40pm on May 12, 2008, Adam R. Cox said…
Hi there:

Congratulations on joining an awesome community of Foodies, Restaurateurs and other Culinary Professionals!

There is so much to learn and do. I highly encourage you to join groups, submit photos, videos, songs. Also, to create and comment on discussions and blogs! Another great feature is working up your own profile! It is a lot of fun!

I guarantee that you will make friends and learn a few tips/tricks that will help grown your business.

I joined on January 11th, 2008 and learn something everyday. I have also made several friends!

I encourage you to join the Pacific Northwest Food Group as well as Talent Revolution & Leadership Groups.

You can also add all your new friends to your profile! (I have sent a request to you, please add me.)

IF you have any questions, please let me know.




Social Wine Club for Craft Wineries


Customer traffic levels behind RPI decline

Softer customer traffic resulted in the Restaurant Performance Index registering a moderate decline in June.  -More

Subway tops social media index, Chipotle bumped from Top 10

Digital CoCo's Restaurant Social Media Index determined the top digital influencers for the second quarter, with Subway retai -More


Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

Main Event Entertainment to Open First Center in the Rio Grande Valley

Main Event Entertainment, the fastest-growing family entertainment center in America, is celebrating its new center opening in Pharr, Texas, a suburb near McAllen in the Rio Grande Valley. Doors will open to the public at 9 a.m. on August 6.

Darden Announces Leadership Succession Plan

Darden Restaurants, Inc. (NYSE: DRI) announced that Clarence Otis is stepping down as Chairman and Chief Executive Officer of the Company. Darden's Board of Directors has appointed the Company's current Independent Lead Director, Charles A. Ledsinger, Jr., as Independent Non-Executive Chairman of the Board, effective immediately. The Company also announced that it has amended its corporate governance policies to provide for the separation of the Chairman and Chief Executive Officer roles.

National Restaurant Association Statement on NLRB Joint Employer Decision

Today the National Restaurant Association issued the following statement regarding the National Labor Relations Board’s (NLRB) decision asserting McDonald’s Corporation is a joint employer of its franchisees:

National Restaurant Association Issues Support for Clearer ACA Definition of Seasonal Employment

The bipartisan legislation will align the definitions of seasonal employment in the Affordable Care Act and streamline the applicable large employer determination process.

Rising India, Inc. Announces Acquisition Strategy Toward a Sizable Slice of the QSR Pizza Pie

Rising India, Inc. (OTC: RSII), announces today it will immediately begin work toward the acquisition of up to 5 profitable stores in the popular Quick Serve Pizza Restaurant segment. Current targets are currently earning about $450,000 in revenues per year, per store. Acquisition of targets would provide immediate cash flow identified from profitable longstanding, absentee owner operations with proven model success.


If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.


TED: Ze Frank: Are you human? - Ze Frank (2014)

Have you ever wondered: Am I a human being? Ze Frank suggests a series of simple questions that will determine this. Please relax and follow the prompts. Let's begin …

TED: Heather Barnett: What humans can learn from semi-intelligent slime - Heather Barnett (2014)

Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.

TED: Shih Chieh Huang: Sculptures that’d be at home in the deep sea - Shih Chieh Huang (2014)

When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.

TED: Nikolai Begg: A tool to fix one of the most dangerous moments in surgery - Nikolai Begg (2013)

Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service