I wanted to check and make sure you received my letter i dropped off last week at Blackstone when i was there with my best friend, one of your regulars for sure, Heather, black hair, always sits at the bar. Her and Jenn come in quite a bit and know one of your owners, Carl maybe is his name. Anyway, i dropped off a letter hoping you would let Blackstone have a tasting table at Mason Murer Gallery Wednesday, November 19th for the Wine Opener benefiting Cystic Fibrosis. It is a fabulous event and i really want ya'll there.
It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.
Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.
Best,
Erin Shea
Director of Community Development, FohBoh
Welcome to FohBoh! We'd like to invite you to check out FohBoh GPO to discover how your free membership can help you lower your food costs through the power of our Buying Group.
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I wanted to check and make sure you received my letter i dropped off last week at Blackstone when i was there with my best friend, one of your regulars for sure, Heather, black hair, always sits at the bar. Her and Jenn come in quite a bit and know one of your owners, Carl maybe is his name. Anyway, i dropped off a letter hoping you would let Blackstone have a tasting table at Mason Murer Gallery Wednesday, November 19th for the Wine Opener benefiting Cystic Fibrosis. It is a fabulous event and i really want ya'll there.
Thanks,
Jill Renee
jbrummond@gmail.com
Glad to see your restaurant is already on OpenTable! Welcome!
Welcome! I just joined last week myself.
How long have you been in the Restaurant Industry?
Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.
Michael L. Atkinson
CEO | Co-Founder, FohBoh
It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.
Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.
Best,
Erin Shea
Director of Community Development, FohBoh
Welcome to FohBoh! We'd like to invite you to check out FohBoh GPO to discover how your free membership can help you lower your food costs through the power of our Buying Group.