Added by Ken Burgin
Shows the different cost factors that cause a restaurant or cafe to lose money and eventually fail.
Both variable and fixed costs are relevant, plus declining customer numbers and sales per head, but as you will see, excessive rent and loan commitments usually cause the most problems.
Posted on June 10, 2012 at 4:47pm
If you're a chef looking for other chefs on Twitter, (or a sommelier, barista or restaurateur), here are two quick ways to do it. One uses Twitter's own search function, and the other method starts with a chef that you know.
Posted on June 8, 2012 at 5:00am
Facebook Groups are a great way to set up a private space for staff to interact and socialise online. Most of them use Facebook frequently, so it makes sense to use that platform for internal work communication as well. As administrator you have control of who is part of the group, and this video explains the important privacy settings that should be activated in the setup. …
Posted on May 17, 2012 at 12:30am
Here's a visual outline of the recent changes - many new opportunities to use images to promote your business...
Posted on April 21, 2012 at 1:59pm
Posted on November 5, 2011 at 3:43pm