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Justin and Everett commented on Josh Hersh's blog post 'Hold the Server, I'll Tweet My Order'
It would definitely cut down on costs as a restauant owner/manager by only having "food-runners" instead of servers. I guess that would eliminate tipping as well since nobody waited on you. I can see it going both ways. Some guests will…
May 25, 2010

Profile Information

Zip Code
12970
Title
Students
Company
Paul Smiths College
Restaurant Segment
Casual Dining
I work at the unit level and my role is
Server
I work at the corporate level and my functional area is
Not Applicable
I work for the foodservice industry and my profession is
Not Applicable

Justin and Everett's Blog

Justin and Everett

Developing a best practices guide to in-house wine sales- Two College Seniors Final Project- Your help is greatly appreciated!

Posted on October 30, 2009 at 8:05am 0 Comments

Hi professional servers and managers,



We are two college students looking for industry professionals to help us with our senior project by participating in one of two brief surveys, pertaining to the methods used in-house to better wine sales (i.e. suggestive selling, food and wine pairings, etc.). The results of these surveys will assist us in compiling data which will be used to determine which (if any) techniques are most effective in improving wine sales.

There are two… Continue
Justin and Everett

Developing a best practices guide to in-house wine sales- Two College Seniors Final Project- Your help is greatly appreciated!

Posted on October 21, 2009 at 6:22pm 1 Comment

Hi professional servers and managers,



We are two college students looking for industry professionals to help us with our senior project by participating in one of two brief surveys, pertaining to the methods used in-house to better wine sales (i.e. suggestive selling, food and wine pairings, etc.). The results of these surveys will assist us in compiling data which will be used to determine which (if any) techniques are most effective in improving wine sales.



There are two… Continue

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At 2:02pm on January 3, 2012, Anchor PoppersAnchor Poppers said…

Looking for server training tips? Or just higher tips?

We're looking for all-star servers to engage with! Become a friend of Anchor Poppers and join your fellow waitstaff members in an idea-sharing forum all about having more fun and making more money at work. It's the least we can do to serve you while you're busy serving everyone else. 

We have started a discussion to learn your "works every time" appetizer pitch; please join in!

At 6:56pm on September 22, 2009, Justin and EverettJustin and Everett said…
Hi Justin,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh
 
 
 

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