Julie Chasse's connections

Julie Chasse's Groups

Biography: I'm a small town girl from Northern Maine (10 mins from Canada). I am fluent in French however it is the broken down version. I joined the United States Air Force straight out of High School where I began my Human Resources career. I was fortunate to move all over the country. Once I finished my enlistment I finally settled here in Phoenix which is when I was introduced to Peter Piper Pizza! I have been working in Human Resources for Peter Piper, Inc for over 3 years now. It has been a great experience thus far. I look forward to networking with business professionals and learning the Restaurant industry in greater depth.

At 7:49pm on December 1, 2009, Giuseppe Rosati said…: Hi Julie!
I just wanted to inform you that for a limited time, our restaurant job board RestoGigs is offering FREE job postings exclusively to FohBoh members. Just enter discount code fohboh when posting a job. Thousands of qualified restaurant industry workers see our postings daily. We welcome you to come take advantage of this offer.

At 2:12pm on January 22, 2009, KT said…: Hi Julie -

Have you considered banner advertising here on FohBoh to support your recruiting strategy?

I manage advertising sales. Let me know if I can answer any questions for you.

KT McNamara
623-581-3050

At 12:20pm on January 2, 2009, Seth Deitchman said…: Hi Julie,

Happy New Year! I hope you are well. How are you enjoying your experience on FohBoh so far? I received my undergrad from ASu and I loved it there. I hope you are loving the area as well.

As an introduction I wanted to let you know that I work with many professional organizations on 401k implementation and management. This sometimes falls in line with the responsibilities of Human Resources. I am now a member of SHRM so I could better understand the challenges of HR professionals. Please let me know if I can ever be of help or be a resource to you.
Regards - Seth

Ps. Thank you for serving in our armed forces!

At 9:41am on March 25, 2008, Ray D. Martin said…: Julie: I am always looking to meet more people in the restaurant field, just in case they need help finding good management people.

At 9:19pm on March 13, 2008, Susan said…: Hey Julie! I just got my MBA from UoP. Did you look online? My branch offered a MBA in Human Resources. I'll look into it also! I'm Susan by the way :) GM of Applebees in Columbus, OH.

At 8:40am on March 13, 2008, Kristen Siqueiros said…: That's awesome! I can't wait to start :o)

At 10:42pm on March 12, 2008, Kristen Siqueiros said…: You are welcome for the welcome! That is so awesome, because I start UOP in August for the same thing. Currently, I am finishing up my AGBUS at GCC. I can't wait to be done! Where are you finishing up at?

At 10:18pm on March 12, 2008, Kristen Siqueiros said…: I'm glad it made your day Julie! I just want to keep paying it forward :o)

At 4:45pm on March 12, 2008, Adam R. Cox said…: I came for Culinary School @ Western Culinary. It was a blast. I liked the PNW. I actually spent 6-8 weeks in YUMA as a Banquet Chef @ Shilo Inns. Then moved back to Portland cause I liked it so much. Shilo sold off all the restaurants to 3rd parties company wide.

At 1:42pm on March 12, 2008, Carl Muth said…: So what about Georgia? Will Peter Piper Pick a Peck of Georgia Peppers? HaHa, doesn't really sound right does it?

We have a ton of Reources for Arizona Restaurant Operators on our State of Arizona page.

Have Fun!
Be #1,

Carl Muth
FoodServiceResource.com