pubmaster's Page

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Sergio left a comment for pubmaster
"Hi, thank you for accepting the request! I'm really keen to present WineAmore, the Digital Wine List for iPad. Thanks to WineAmore at the restaurant table today you can choose the wine on a light iPad, in an interactive and fun mode, and you…"
Nov 19, 2012
pubmaster and Sergio are now friends
Nov 17, 2012
pubmaster commented on Robert Krzak's blog post HOW OLD ARE YOU? Three Easy Hints To Avoid Age Discrimination.
"and the graduation date will tell them my age. dates are required info. ....just sayin...cheers"
Oct 24, 2012
pubmaster commented on Waitrainer's blog post Four Do's for Restaurant Servers
"all excellent points...cheers"
Oct 24, 2012
pubmaster posted a blog post

Dine and Dash - The Walk-Out Capitol of the World

Dine and Dash: The Walk-out Capitol of the WorldI happen to work in what must be the walk-out capitol of the world…I’ve never worked in a place with so many DFI’s – defrauding an innkeeper. We have a full-time security force and surveillance cameras 24/7. We are always on alert for suspects, yet, incredibly, we have a high incidence of walk-outs.…See More
Oct 24, 2012

Non-Operator
Paul Paz liked pubmaster's blog post Of Body Bags and Breakfast
Sep 27, 2012
pubmaster commented on pubmaster's blog post Of Body Bags and Breakfast
"It was indeed unfortunate. The guest seemed to expire when the food item was dislodged. Strange."
Sep 27, 2012
Bob Ryals commented on pubmaster's blog post Of Body Bags and Breakfast
"We almost lost a group member at business dinner.  We all tried the Heimlich with no success.  Fortunatly there was a paramedic in restaurant and he dislodged the item from the throat and got him breathing again.  It is a very…"
Sep 27, 2012

Profile Information

Title
Experienced Restaurant Manager
Company
seeking employment
What best describes my company
Fine Dining
Interests
Career Advancement, Finding a Job, Networking, Discovering new wines, Gaining Knowledge

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Pubmaster's Blog

Dine and Dash - The Walk-Out Capitol of the World

Posted on October 24, 2012 at 10:16am 0 Comments

Dine and Dash: The Walk-out Capitol of the World

I happen to work in what must be the walk-out capitol of the world…

I’ve never worked in a place with so many DFI’s – defrauding an innkeeper. We have a full-time security force and surveillance cameras 24/7. We are always on alert for suspects, yet, incredibly, we have a high incidence of walk-outs.…

Continue

Of Body Bags and Breakfast

Posted on September 26, 2012 at 7:01am 2 Comments

Of Body Bags and Breakfast

A guest died in our restaurant.

The manager on duty, one of my trainees, was called to the table because a guest was choking. He performed Heimlich procedures, and the guest expelled a chunk of food. Then, the guest collapsed into dead weight. The young manager held him as long as he could, and performed CPR lifesaving techniques. Our security was slow to respond, however, the paramedics soon arrived to take…

Continue

Of Body Bags and Breakfast

Posted on September 26, 2012 at 7:01am 0 Comments

Of Body Bags and Breakfast

A guest died in our restaurant.

The manager on duty, one of my trainees, was called to the table because a guest was choking. He performed Heimlich procedures, and the guest expelled a chunk of food. Then, the guest collapsed into dead weight. The young manager held him as long as he could, and performed CPR lifesaving techniques. Our security was slow to respond, however, the paramedics soon arrived to take…

Continue

Kicking and Screaming

Posted on August 8, 2012 at 7:43am 1 Comment

We have guests that I only see once a year - like now for our annual Hot August Nights event. We have been serving them for years, and at multiple locations. I love my regular guests.

So, tonight I am seating some guests, and a guy says, "My God, haven't you retired, yet?"

My answer to them was. "kicking and screaming...that's the only way I'm going out"

I love what I do.

Anti-Training and the New Economy

Posted on July 31, 2012 at 2:06pm 4 Comments

Anti-Training and the New Economy

There’s an old steak house in Reno that hails to the Rat Pack Days. Long gone are its days of glory and professionalism.

This shot is of the cook’s line – notice the small door at the end of the line, and the small red sign above it.…

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Comment Wall (15 comments)

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At 3:55am on November 19, 2012, Sergio said…

Hi, thank you for accepting the request! I'm really keen to present WineAmore, the Digital Wine List for iPad. Thanks to WineAmore at the restaurant table today you can choose the wine on a light iPad, in an interactive and fun mode, and you can read about the wine in different languages​​, see the bottles and labels, with the guarantee of the actual availability of wine, thanks the simple upgradeability of the list by the restaurateur, who can customize the list as it wishes. If you want to know more about the product click on http://www.wineamore.com/: find all the information and contacts.

See you soon

At 8:29pm on March 19, 2009, Leslie Howard said…
Wouldn't you know that I have one of those pens. Of course, I still use pencil with my day planner, just in case something changes.
At 2:40pm on November 5, 2008, Matt Urdan said…
Yeah, well unfortunately it's been a bad year for Big Blue on the Gridiron....hopefully CHANGE will come for the blue next year as well. Thanks for commenting!

Check out my new blog at http://www.insidegov.org

Cheers!
At 4:46am on November 4, 2008, Leslie Howard said…
Hello and thanks for your response. I looked up laws regarding this unfortunate experience, but had no luck. As for our big day, we will be in Savannah, GA., Yippee! Thanks again and cheers yourself.
Also, check out the photos on my page, two are from Nevada.

Leslie
At 6:17am on October 29, 2008, Claire Sebring said…
I work for www.martinpeoplesource.com I recruit for @ 72 different concepts. Your resume was sent in a zip format. Would you please send it in a word doc. After I receive it, I would like to discuss some options I have for you.
At 9:46am on October 28, 2008, Claire Sebring said…
Are you planning on staying in NV?
At 8:43pm on October 23, 2008,
Non-Operator
Paul Paz
said…
Holy Cow.. Waiter's Association!
Vivian Wildes now has her PhD in Hospitality and is a professor for Penn State. I spoke with her just this past summer.
Pubmaster... do you have a name that I connect with The Waiter's Association?
Paul
At 11:28am on October 22, 2008, Steve Paterson said…
$3.95 Prime Rib dinner?
What decade was that?
At 10:43am on June 18, 2008, Sarah said…
Greetings!
On behalf of the FohBoh team Id like to thank you for your particpation on the site, specifically your contribution to the discussion post on How You Use FohBoh.... this key information is vital to the growth of this site! 1,000 points have been added to your profile!
At 7:02am on June 4, 2008, Malachy said…
Hey There!

See if we can be of any assistance for OEM parts on your kitchen equipment! BIG DISCOUNTS!

Rich Malachy
www.malachymechanical.com
 
 
 

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