"Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.
Chef Marcus Guiliano"
Which Restaurant Segment best describes my company
Which department at the restaurant corporate office
What is your profession
Consulting, Discovering New Food, Learning, Networking, Organic Foods
Leading is hipper than following. Exceptional is way cooler than average.
Passionate about people, leadership in restaurants and finding solutions to increase profitability and build sustainable business models. I have owned 6 restaurants across South Africa and have opened a further 20. Been there and got the scars - LOVE what i do.
Years in the Industry
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