Jenny's Page

I'm thinking of writing a book entitled "How to Behave like a Human When Dining Out". I realize that I will also have to dedicate a few chapters to "How to Behave Like a Human When Working in a Restaurant".



Here's a taste of my idea:



Let's start by taking a look at those who dine out, shall we?

-Believe it or not, I sat you where I sat you for a reason. If you're unhappy with your table, let me know right away and I'll be happy to move you to a different table. If you… Continue

I get more and more frustrated when I see restaurants that refuse to do any sort of marketing. Yes, I too think word-of-mouth is great but I don't think a restaurant (or anyone else for that matter) should depend solely on word-of-mouth. It is the least expensive form of marketing, but it can backfire if you are not careful.



I think marketing can be tricky if you don't know what you're doing. I always thought that restaurant marketing was the only type of marketing I could ever be… Continue