Crook's Page

Profile Information

District Manager
Potbelly Sandwich Works
What best describes my company
Quick Service
Learning, Making Friends, Networking
Personal Quote
Go Big or Go Home
Years in the Industry
32 Years

Comment Wall (8 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 12:16pm on May 5, 2009, CMiller said…
I worked there back in '03 and '04.
At 7:31pm on April 20, 2009, Jack Hancharick said…
Last time I visited my kids at OSU we went to lunch at Pot Belly's. My son had an internship at the State House across the street from PotBelly's. Hey I used to work with Dean Gordon, he should be in charge of Purchasing over there. We need to catch up...
At 3:06pm on April 16, 2009, Jack Hancharick said…
Great- WHat are you up to- How is your wonderful wife doing?
At 2:05pm on April 1, 2009, CMiller said…
Jeff Crook, how the hell are you? We worked together at TGIF's. A long time ago (1988), in a world far, far away (Plano, TX.) with Tom Mazza as our fearless RM. Anyway, good to see you again and what a beautiful family. Take care.
At 12:29pm on March 26, 2009, Ben Wall said…
cool ill look them up
At 4:31am on March 26, 2009, Dan Farmer said…
Thanks Jeff. Had no idea the amount of people I'd find here. Checked it out on a whim. Always feel free to give me a buzz when you need to or if I can help in any way.
Love how personal you can make it.
At 3:21pm on March 25, 2009, Bruce Fraser said…
Thanks Jeff! I am still checking out this site. So far so good! Beautiful family! Later.
At 11:24am on February 21, 2009,
Bill Campion
Crookie - great family photos. Don't need to ask you what's keepin you busy! Love to hear what you are up to and how you are liking potbelly. I'm sure you are making a difference there as you did at t&K. Life is good for me. I'm working with Amanda Hite and a host of others for Talent Revolution. We are having a blast and actually making some money which is always a good thing. Enjoy those precious moments with your kids and give my regards to Cindy. Please stay in touch. BC




Social Wine Club for Craft Wineries


Casual chains aim to take menus up a few notches

Casual-dining chains including Tony Roma's, Olive Garden, Carrabba's Italian Grill and Smokey Bones are getting creative with -More

Sikkimese Turmeric and Ginger Idaho® Potatoes
Enjoy a taste of the Himalayas with these flavorful cubed Idaho® Potatoes seasoned with garlic, ginger, turmeric, coriander and chile flakes. For this and more great recipes, visit

Crumbs debuts the Crumbnut

Cupcake chain Crumbs Bake Shop is offering the Crumbnut, a croissant-doughnut combo product, in BJ's Wholesale Clubs in addit -More

Restaurant sales rebounded in March, report says

Restaurants saw same-store sales growth of 0.7% in March, the first increase since last November, as warmer weather melted wi -More


Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Popeyes Louisiana Kitchen, Inc. Announces CFO Departure in May

The company has commenced a search for Mr. Hope’s successor, reviewing both internal and external candidates. Mr. Hope will assist in the transition of duties to an interim CFO and will remain a consultant to the company through the summer.

Fuddruckers Reenters New York State With Restaurant In Middletown

introduces its first company-operated New York State site today at 340 Route 211 East in Middletown, which is located in the Hudson Valley approximately 60 miles from Manhattan.

Giardino Gourmet Salads Announces Nine Consecutive Quarters Of Positive Comparable Sales

Giardino Gourmet Salads announced that it has experienced nine consecutive quarters of positive comparable sales after posting an eight percent increase throughout the first quarter of 2014.

Organic Claims Declining on US Restaurant Menus

According to Mintel Menu Insights, while 'organic' is still the leading ethical claim on restaurant menus, its usage declined 28% between Q4 2010-13.

The Habit Burger Grill Opens Fourth Utah Location In May

The Habit Burger Grill is opening its fourth Utah location on May 1st in Sandy, Utah. The California-based restaurant known for its popular Charburgers opened its first Utah location in Sugarhouse in 2013, and has since expanded to include three more locations.


If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.


TED: Jennifer Senior: For parents, happiness is a very high bar - Jennifer Senior (2014)

The parenting section of the bookstore is overwhelming—it's "a giant, candy-colored monument to our collective panic," as writer Jennifer Senior puts it. Why is parenthood filled with so much anxiety? Because the goal of modern, middle-class parents—to raise happy children—is so elusive. In this honest talk, she offers some kinder and more achievable aims.

TED: David Brooks: Should you live for your résumé ... or your eulogy? - David Brooks (2014)

Within each of us are two selves, suggests David Brooks in this meditative short talk: the self who craves success, who builds a résumé, and the self who seeks connection, community, love -- the values that make for a great eulogy. (Joseph Soloveitchik has called these selves "Adam I" and "Adam II.") Brooks asks: Can we balance these two selves?

TED: David Sengeh: The sore problem of prosthetic limbs - David Sengeh (2014)

What drove David Sengeh to create a more comfortable prosthetic limb? He grew up in Sierra Leone, and too many of the people he loves are missing limbs after the brutal civil war there. When he noticed that people who had prosthetics weren’t actually wearing them, the TED Fellow set out to discover why — and to solve the problem with his team from the MIT Media Lab.

TED: Louie Schwartzberg: Hidden miracles of the natural world - Louie Schwartzberg (2014)

We live in a world of unseeable beauty, so subtle and delicate that it is imperceptible to the human eye. To bring this invisible world to light, filmmaker Louie Schwartzberg bends the boundaries of time and space with high-speed cameras, time lapses and microscopes. At TED2014, he shares highlights from his latest project, a 3D film titled "Mysteries of the Unseen World," which slows down, speeds up, and magnifies the astonishing wonders of nature.

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service