Non-Operator
J. Stewart Singleton
  • Male
  • Atlanta, GA
  • United States
  • LMSC, Inc
Share on Facebook
Share Twitter

J. Stewart Singleton's connections

  • Barry Chandler
  • Kevin C. Thompson
  • Doug Reiff
  • breski t. pritchard
  • Ed Chambley
  • Andrew Miller, CEC
  • michael l. norton
  • Jeffrey J Kingman
  • Brian Whitcomb
  • Dean Berthelot
  • Hermann Schatzer
  • Helmut F.J.Holzer WGMC-CMC
  • FoodCalc
  • Susan Wyman
  • Chef Brad Peters

J. Stewart Singleton's Discussions

Food, Inc. out in theatres

Started this discussion. Last reply by J. Stewart Singleton Jul 22, 2009. 2 Replies

Gluten Free and On the Road

Started this discussion. Last reply by J. Stewart Singleton Jul 14, 2009. 3 Replies

Internet Hand Washing Study

Started this discussion. Last reply by Dan Ziegler Jun 15, 2010. 2 Replies

 

J. Stewart Singleton's Page

Latest Activity


Non-Operator
J. Stewart Singleton posted an event
Thumbnail

9th Annual WCSF Joint Chefs Gathering at GA State Farmers Market Building J

October 4, 2010 from 6pm to 8:30pm
Enjoy the atmosphere created when camaraderie and cooking combine at the 9th Annual WCSF Joint Chefs Gathering. Hundreds of culinary professionals have enjoyed the event each year. This year, we expect to see many old acquaintances and meet new friends as well.This year’s festivities are scheduled from6:00 to 8:30 PM on Monday, October 4thPhoenix Wholesale Foodservice is hosting the gathering at the Georgia State Farmers’ Market in Forest Park just south of Hartsfield-Jackson Atlanta…See More
Sep 14, 2010
Dale Russell and J. Stewart Singleton are now friends
Jun 21, 2010
Dan Ziegler replied to J. Stewart Singleton's discussion Internet Hand Washing Study
"I'm playing catch up with a few FohBoh discussions i had in my inbox. I currently have dozens of restaurants using a great product called SkinWear. The only hand sanitizer that lasts for 8hours or 4 hand rinses, which is what most people do…"
Jun 15, 2010

Profile Information

Title
Director
Company
LMSC, Inc
Website
http://www.LMSCinc.com
What best describes my company
Not Applicable
Interests
Career Advancement, Consulting, Discovering New Food, Learning, Making Friends, Networking, Other
Personal Quote
Experience is one thing you can't get for nothing.
Biography
J. Stewart Singleton, CFPM, CHM, was born and raised in Southern Georgia. He spent his earliest years learning business management first hand while representing the 4th generation in his family’s retail business. During high school he split his time between school, the family business and working in a local supermarket. While attending college, he found employment in the restaurant/foodservice industry and continued this after graduation upon moving to Atlanta and working with Collins Brothers Produce Company. Stewart then left foodservice to pursue a career with Charter Behavioral Health Systems. In 2002, he decided to return to the culinary industry by becoming the director of the newly formed World Chefs Scholarship Foundation (WCSF). He concurrently began using his knowledge of human resources, business management, health and safety, and adult education to work with LMSC where he helped to develop and continues to manage, the safety and education divisions of the organization. In his spare time, Stewart enjoys serving on the Advisory Boards of Chattahoochee Technical College, Le Cordon Bleu – Atlanta and Gwinnett Technical College. Stewart also serves as a board director for L.A.F.T.R. (Liberty Assistance Fund for Transplant Recipients) and UCCA (United Culinary Chefs Association).

Stewart holds a bachelor's degree in Psychology from Georgia Southern University. He is a member of SHRM (Society of Human Resource Management), a Certified ServSafe® Food Safety Instructor, a Registered ServSafe® Food Safety Proctor and an Approved ServSafe Alcohol® Instructor, a NEHA Certified HACCP Manager, and a CPR Instructor.
Years in the Industry
10+

J. Stewart Singleton's Photos

Loading…
  • Add Photos
  • View All

Comment Wall (6 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 9:08am on May 7, 2009, N L said…
Hi there,
Hope all is well, will you be at the dinner on Monday?
See you soon
At 7:52am on May 7, 2009,
Operator
Jiyeon Lee
said…
Hi Stewart!
At 7:51am on May 7, 2009,
Operator
Jiyeon Lee
said…
Hi Stewart!

Thanks

Jiyeon
At 5:39am on May 5, 2009, Tracy McMahon said…
Hi Stewart!

Great to see you here--thanks for joining!

Tracy
At 10:35am on May 4, 2009, Steven Charles said…
Hey Stewart! Good "meeting" you here! Hope all is well....
At 5:56am on May 4, 2009,
Non-Operator
J. Stewart Singleton
said…
Hi J.,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh
 
 
 

Advertisments

 

DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Taco Bell takes on fast casual with U.S. Taco Co.

Taco Bell will test a new fast-casual concept called U.S. Taco Co.  -More

Avocados From Mexico: All New Recipe Brochure
Looking for the sweet spot between indulgence and fresh appeal? Say yes to fresh Avocados from Mexico, all year long. So rich and creamy, use them as a substitute for mayo to create a craveable crab salad sandwich that will make others green with envy. Discover more culinary inspirations and recipes here!

Ronald McDonald gets a makeover for social media debut

Ronald McDonald is giving off less of a clown vibe with a makeover that keeps the color scheme but adds a blazer, a yellow ve -More

Animal fats ramp up flavor

Chicago hot spots are serving up savory dishes flavored with animal fats such as Stephanie Izard's confit goat belly at Girl  -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

New Mission and Image for Brand Ambassador Ronald McDonald

For the first time, Ronald McDonald will take an active role on McDonald's social media channels around the world and engage consumers using the #RonaldMcDonald hashtag.

Pizza Patron Set Records With La Chingona Launch

During the first three weeks of sales, Pizza Patrón reported that La Ch!#gona represented more than 4 percent of the pizza sales mix, more than doubling the company's peak historical average for a new LTO launch.

Border Holdings, LLC to Acquire On The Border Mexican Grill & Cantina from Golden Gate Capital

Terms of the transaction were not disclosed. Border Holdings, LLC is an affiliate of Argonne Capital Group who is partnering with an affiliate of Fortress Investment Group, LLC on this transaction.

The Cheesecake Factory Reports Results for First Quarter of Fiscal 2014

Total revenues were $481.4 million in the first quarter of fiscal 2014 as compared to $463.0 million in the prior year first quarter. Net income and diluted net income per share were $22.5 million and $0.43, respectively, in the first quarter of fiscal 2014. T

National Restaurant Association Offers Training DVDs on Harassment Prevention, Social Media Use, and Customer Service

The National Restaurant Association has released three new DVDs that offer best practices in dealing with harassment and discrimination, customer service training, and the first of its kind video guide on the use of social media.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: James Patten: The best computer interface? Maybe ... your hands - James Patten (2013)

"The computer is an incredibly powerful means of creative expression," says designer James Patten. But right now, we interact with computers, mainly, by typing and tapping. In this nifty talk and demo, Patten imagines a more visceral, physical way to bring your thoughts and ideas to life in the digital world, taking the computer interface off the screen and putting it into your hands.

TED: Hamish Jolly: A shark-deterrent wetsuit (and it's not what you think) - Hamish Jolly (2013)

Hamish Jolly, an ocean swimmer in Australia, wanted a wetsuit that would deter a curious shark from mistaking him for a potential source of nourishment. (Which, statistically, is rare, but certainly a fate worth avoiding.) Working with a team of scientists, he and his friends came up with a fresh approach — not a shark cage, not a suit of chain-mail, but a sleek suit that taps our growing understanding of shark vision.

TED: Michel Laberge: How synchronized hammer strikes could generate nuclear fusion - Michel Laberge (2014)

Our energy future depends on nuclear fusion, says Michel Laberge. The plasma physicist runs a small company with a big idea for a new type of nuclear reactor that could produce clean, cheap energy. His secret recipe? High speeds, scorching temperatures and crushing pressure. In this hopeful talk, he explains how nuclear fusion might be just around the corner.

TED: Sarah Lewis: Embrace the near win - Sarah Lewis (2014)

At her first museum job, art historian Sarah Lewis noticed something important about an artist she was studying: Not every artwork was a total masterpiece. She asks us to consider the role of the almost-failure, the near win, in our own lives. In our pursuit of success and mastery, is it actually our near wins that push us forward?

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service