HACCP means Hazard Analysis Critical Control Points. HACCP can be used in restaurants, grocery, distribution, processors, farms, dairies, bakeries, ranches and more to keep food as safe as possible. HACCP is a food borne illness prevention solution…
"Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.
Chef Marcus Guiliano"
HACCP Builder Enterprise Food Safety Management System
HACCP Builder revolutionized HACCP and company food safety policy by taking it to the cloud. Considered the first real Big Data of Food, HACCP Builder solves from farm to fork allowing businesses to build a HACCP Plan, streamline SOP's SSOP's, GMP's and log all their critical data while monitoring in real time down to the location/employee level. 1 location or 10,000 - you now have a window with a view into your operations.
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