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FoodCalc
- San Francisco, CA
- United States
- FoodCalc, LLC
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FoodCalc
Latest News!
Check out this article from Michael Atkinson regarding tips for restaurants to catch more customers! Toss the Box. Two Strategies for Sales Traction
Oregon Restaurant Association Partners with FoodCalc to Help Restaurants Calculate Recipe Nutritional Profiles
FoodCalc Launches Online Meal-Builder for Restaurants
Our lead dietician, Alyson Mar, is now one of the featured FohBohists! Check out her blog! Or click here to see her FohBoh profile.
New Compeat and FoodCalc Partnership to Provide Restaurant Operators with Comprehensive Back Office Management and Nutritional Analysis Software Solutions.
Follow us on Twitter!
Oregon Restaurant Association Partners with FoodCalc to Help Restaurants Calculate Recipe Nutritional Profiles
FoodCalc Launches Online Meal-Builder for Restaurants
Our lead dietician, Alyson Mar, is now one of the featured FohBohists! Check out her blog! Or click here to see her FohBoh profile.
New Compeat and FoodCalc Partnership to Provide Restaurant Operators with Comprehensive Back Office Management and Nutritional Analysis Software Solutions.
Follow us on Twitter!
Profile Information
- Title
- The first and only web-based nutritional analysis solution backed by real industry experts.
- Company
- FoodCalc, LLC
- Website
- http://www.foodcalc.com
- Which Restaurant Segment best describes my company
- Not Applicable
- Which department at the restaurant corporate office
- Other
- What is your profession
- Other
- Biography
- FoodCalc’s mission is simple – to be the gold standard for web-based nutrition analysis solutions. As food people ourselves, we understand the specific needs and tight budgets of busy food professionals, and our food science expertise enables us to deliver the best information available. Our promise to you is instant, accurate, easily accessible nutrition results at a fraction of the high cost of laboratories, consultants and software.
We’ve got the entire food industry covered with two cutting-edge, user-friendly applications:
LabelCalc®, which creates up-to-date FDA-compliant nutrition facts panels for food manufacturers
and
MenuCalc®, which calculates the nutritional profile of recipes for restaurants and culinary professionals such as chefs, dietitians and recipe authors.
- Years in the Industry
- 7
FoodCalc's Blog
Enter to Win FoodCalc's Calorie Contest!
Posted on November 20, 2009 at 7:30pm 0 Comments 0 Likes
Hello Fellow FohBohists!
FoodCalc has just launched a new, fun contest in which you could win a free nutrition analysis package courtesy of FoodCalc (a $699 value)!
All you have to do is check out our contest page here: http://www.foodcalc.com/calorieguess/ , and guess how many calories are in each food.
Good Luck, and happy guessing!
- FoodCalc
P.S. The answers and results will be… Continue
FoodCalc has just launched a new, fun contest in which you could win a free nutrition analysis package courtesy of FoodCalc (a $699 value)!
All you have to do is check out our contest page here: http://www.foodcalc.com/calorieguess/ , and guess how many calories are in each food.
Good Luck, and happy guessing!
- FoodCalc
P.S. The answers and results will be… Continue
Restaurant Site Selection - Where Good Food Matters Most
Posted on September 14, 2009 at 5:20pm 0 Comments 0 Likes
A number of successful chain restaurants choose their sites based on lifestyle in order to target consumers who are more likely to eat healthy. Read the interesting article below recently found in Chain Leader magazine.
Restaurant-chain operators have discovered that highly educated, affluent diners are eating healthfully, so they're trying to locate where these diners live.
By David Farkas, Senior Editor -- Chain Leader, 9/1/2009
The more customers are… Continue
Restaurant-chain operators have discovered that highly educated, affluent diners are eating healthfully, so they're trying to locate where these diners live.
By David Farkas, Senior Editor -- Chain Leader, 9/1/2009
The more customers are… Continue
Menu Labeling Laws
Posted on July 7, 2009 at 2:02pm 0 Comments 0 Likes
No matter what state you live in, here's everything you need to know about menu-labeling laws on one simple page:
http://www.menucalc.com/menulabeling.aspx
brought to you by MenuCalc's Info Center
http://www.menucalc.com/menulabeling.aspx
brought to you by MenuCalc's Info Center
Nutrition analysis?
Posted on July 2, 2009 at 1:38pm 0 Comments 0 Likes
It has recently occurred to us that many restaurants have either started to or have to consider counting calories.
So what do you need to get started on nutrition analysis? Here are a few things you'll need to gather before you start using any database analysis methods:
*Ingredients
You will need to know or have access to the details of each ingredient, for example:
* Vegetable Oil - what kind? (corn, soybean, safflower, ..)
* Beef - what cut? is… Continue
So what do you need to get started on nutrition analysis? Here are a few things you'll need to gather before you start using any database analysis methods:
*Ingredients
You will need to know or have access to the details of each ingredient, for example:
* Vegetable Oil - what kind? (corn, soybean, safflower, ..)
* Beef - what cut? is… Continue
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