I work at the corporate level and my functional area is
Not Applicable
I work for the foodservice industry and my profession is
Not Applicable
Biography
I went to college at the University of Iowa not knowing exactly what I wanted to do. I earned a BA in Psychology and also received a minor in Business Administration. I have worked in restaurants since high school. When I was 16 I worked for my friends dad at a concession stand at the local sports complex, making food and running the cash register. Around the age of 20 I went to work at Applebee's as a server. After working there for 3 years on-and-off while away at college, I moved to Sullivan's Steakhouse. I serve there as well as shift lead. It is the same thing as "key hourly" and other similar titles. I enjoy it and hope to move to full-time management. Eventually I would like to open my own restaurant.
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I wanted to personally invite you to join our discussions in regards to cheeses at the Cheese Group on FohBoh. Every week we introduce a new cheese and invite you to find it in your area, buy it, try it and then dicuss it with us. Take a look at all the FohBoh groups while you are at it. Looking forward to hearing from you. Dana
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Join FohBoh
Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6
Thanks
Craig Priebe
"Grilled Pizzas & Piadinas"
www.craigpriebe.com
Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.
Michael L. Atkinson
CEO | Co-Founder, FohBoh