Voice of the Restaurant Industry
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Dan Ettling
- Male
- Vancouver, Washington
- United States
- MonkeyMedia Software
- Blog Posts (2)
- Discussions (3)
- Events
- Groups (3)
- Photos
- Photo Albums
- Videos
Dan Ettling's Groups
Profile Information
- Title
- Director of Bakery Solutions
- Company
- MonkeyMedia Software
- Website
- http://monkeymediasoftware.com
- Which Restaurant Segment best describes my company
- Bakery
- Which department at the restaurant corporate office
- Development
- What is your profession
- Educator
- Interests
- Consulting, Networking
- Personal Quote
- Life is like riding a bicycle. To keep your balance you must keep moving.
- Biography
- Adult life baking/milling - retail/wholesale, mom & pop/good giant, private/corporate, manager/trainer. Bakery Instructor - American Institute of Baking of five years, Fifteen years of international bakery, product and market development. Chances are good you have eaten foods I have helped develop.
- Years in the Industry
- 30
Dan Ettling's Blog
Food, Alternative Uses and the Decisions We Make
Posted on October 16, 2008 at 10:57am 2 Comments 0 Likes
The more I study the global food market, the more it is clear to me that our society has some decisions to make as a whole over the next several years that will dramatically impact our businesses, the world food market and the human race. Public awareness can impact the world food equation and it is important for all of us to ask ourselves, and then our neighbors, about what we are doing with our resources.
It is the job of the grower’s associations that support wheat, maize (corn),… Continue
It is the job of the grower’s associations that support wheat, maize (corn),… Continue
Food costs: World and US trends as predictors of what is to come
Posted on October 15, 2008 at 12:05pm 0 Comments 0 Likes
Many theories abound about recent increases in food costs. Accurate projections about the near future can be achieved though knowledge of the causes, and what is being done about them. It is important to attempt to differentiate between responsible concerns and sensationalism in this discussion.
So why are the prices of major ingredients used by bakers and other food producers so high? When will we see some moderating, where will the moderating be and how stable will the market be… Continue
So why are the prices of major ingredients used by bakers and other food producers so high? When will we see some moderating, where will the moderating be and how stable will the market be… Continue
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