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Food and Beverage Media

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Music in your restaurants

Started Sep 22, 2008 0 Replies 0 Likes

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Profile Information

Zip Code: 85242

Title: Chief Technology Officer

Company: MAX Music Service

Website: http://www.maxmusicservice.com

Restaurant Segment: Other

I work at the unit level and my role is: Not Applicable

I work at the corporate level and my functional area is: Operations

I work for the foodservice industry and my profession is: Media Co. / Editorial / Sales

Interests: Finding Investors, Making Friends, Networking, Other

Years in the Industry: 15

Chris Dengler's Blog

Just curious - What are YOU using for music

Posted on September 18, 2008 at 2:04pm 0 Comments 0 Likes

Most people out there are using the old standby of Muzak, or some satellite system they inherited. Many use these because "That's what we've always done...".

I'm curious if people could weigh in on what they use, and how much they spend. Keep in mind that you should include taxes and music licensing fees.

What are YOU using and paying?

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At 1:55pm on September 18, 2008, Julie Northrop said…: I'm the founder of an online nationwide directory that showcases businesses offering birthday freebies and discounts to consumers. Unfortunately, I don't have any need for this service, but that doesn't mean I won't run across a company that does and I'd be happy to throw your business name out there.

At 1:47pm on September 18, 2008, Julie Northrop said…: Hi Chris - I'm in Arizona as well...Northeast Phoenix, just thought I'd drop by and say "hi"!

At 8:59am on September 5, 2008, Debra Straka said…: Hi Chris,
I just wanted to introduce myself and welcome you to the site. I look forward to your posts.
Debra

At 8:34am on September 5, 2008, Chris Dengler said…: Hi Chris,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh

At 8:34am on September 5, 2008, Chris Dengler said…: Hi Chris,

It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues. Don't hesitate to contact me with comments or criticisms.

Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.

Best,
Erin Shea
Director of Community Development, FohBoh