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Restaurant Social Media

Britton Schweitzer
Britton Schweitzer
  • 40, Male
  • Weatherford
  • United States
  • Fire Oak Grill, Weatherford…
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Britton Schweitzer's connections

  • Jan Snyder
  • Heidi Comer
  • John McEachern
  • Christian
  • CHRISTOPHER PASSARO
  • E
  • Sarah Logan
  • Matthew Brown
  • Dave Ross
  • Doug Golden
  • Barry King
  • Karen Matoian
  • Howard Appell
  • Michael L. Atkinson
 

Britton Schweitzer's Page

Profile Information

Zip Code
76086
Title
Proprietor
Company
Fire Oak Grill, Weatherford Downtown Cafe
Website
http://fireoakgrill.com
Restaurant Segment
Fine Dining
I work at the unit level and my role is
Owner
I work at the corporate level and my functional area is
Not Applicable
I work for the foodservice industry and my profession is
Not Applicable
In which categories do you purchase, or specify the purchase of products for your organization?
Chemicals, Dry Goods, Equipment, Fresh Foods, Frozen Foods, Paper Goods, Systems (technology), Services, Other
Interests
Discovering New Food, Franchising, Networking, New Locations, Organic Foods
Personal Quote
Do it right or dont do it at all!
Years in the Industry
20

Comment Wall (6 comments)

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At 7:23am on May 6, 2009, ChristianChristian said…
whats up cracker
At 1:22pm on February 2, 2009, CHRISTOPHER PASSAROCHRISTOPHER PASSARO said…
WHATS HAPPENING WITH YOU BROTHER
HOWS THE RESTAURANT BUSINESS TREATING YOU

YOU HAVE A BEAUTIFUL FAMILY

CHEF
At 3:17pm on August 20, 2008, ChristianChristian said…
W,hell there is got to be a way for me to get more out of this?
At 3:19pm on July 5, 2008, ChristianChristian said…
Hay man just joined all new to me. Looks cool.
Thanks
cs
At 8:03am on July 2, 2008, Britton SchweitzerBritton Schweitzer said…
Hi Britton,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh
At 8:03am on July 2, 2008, Britton SchweitzerBritton Schweitzer said…
Hi Britton,

It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.

Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.

Best,
Erin Shea
Director of Community Development, FohBoh
 
 
 

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