Bob Fischer's Page

BOB, If your looking for grease containment for the roofs of your stores and/or a maintenance program to help you regarding this issue plus concrete cleaning equipment suited to restaurants give me a call 877-374-7562. See us at www.driploc.com Thanks

Bob,

Does BD's Mongolian Grill have a quick service template? I am in the Atlanta Hartsfield Jackson airport and am always looking for innovative concepts.

Thank you

Hi Bob
Today is the Deadline!
Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6
Thanks
Craig Priebe
"Grilled Pizzas & Piadinas"
www.craigpriebe

Sure do. he is at SAT. I am in the division that supports partners & franchisees so we stay in contact. I assume you know him...?

Welcome to the FohBoh Network! I’m Donald Burns, CDMP & owner of chefTrac™.
T
here are a lot of resources here if you apply them. Some of the groups I like are Leading Generation Y, Restaurant Marketing, Ask The Experts…..

I help owners and operators assist in moving their companies forward.

We are the pioneer of cutting edge programs for chefs that make a measurable impact on their team and effects your bottom line. These programs help:
• Reduce turnover and replacement costs
• Provide you with accurate job matching (right hire for the right job)
• Capitalize on the natural strengths of your team
• Reduce interpersonal conflicts
• Increase productivity
• Form high performance teams quickly
• Enhance your current succession plan for growth

We are chefs working with chefs. We understand the real world frustrations and challenge you and your team face. For more information on our affordable solutions, please visit us on the web at www.cheftrac.com
Make it a great day!
-DB

Hey Bob! Hope all is well with you and the little lady. I'm just living the dream over here! :)

Hi Bob:
How is the bd mongolian grill concept working out?

Chef Looi