Bill Tobin
  • Male
  • Waikiki, HI
  • United States
  • Tiki's Grill & Bar
Share on Facebook
Share Twitter

Bill Tobin's connections

  • John Harris
  • Barry Chandler
  • Bill Campion
  • Randy Caparoso
  • Michael L. Atkinson
  • FohBoh

Bill Tobin's Groups

 

Bill Tobin's Page

Latest Activity

Bill Tobin joined FohBoh's group
Thumbnail

FohBoh Chefs

In an effort to create a deeper, richer more connected foodservice community, we've integrated the FohBoh Chef community into FohBoh. If you are a chef, use this group to connect, collaborate and communicate with your industry peers about hot topics, trends or whatever you may be cookin' up in you kitchens!Please don't use this group to solicit, pitch, or advertise your business. Related content will be removed.See More
Aug 24, 2012
Bill Tobin and John Harris are now friends
Aug 24, 2012
Bill Tobin commented on John Harris's blog post 3 Keys To A Successful Digital Agency Review
"I'm not doing a digital agency review, but if I was, I would certainly follow this advice.  I especially appreciate how you show the faults in what would normally be considered sound procedure, without making anyone look stupid.  Good…"
Aug 23, 2012
Bill Tobin is now friends with Barry Chandler and Bill Campion
Jul 21, 2012
Bill Tobin commented on Bill Campion's blog post If I was a server…
"Excellent! I will be posting this tonight and reviewing it in shift meetings for years to come. Thank you!"
Nov 30, 2010
Bill Tobin joined FohBoh's group
Thumbnail

Foodservice Industry Survey and Panel Group

Are you interested in having a voice and being part of the FohBoh Foodservice Industry Survey and Panel group? If you are, we are assembling a group of qualified participants and will compensate you for your ongoing participation. Just join here.
Nov 3, 2010

Profile Information

Title
Owner
Company
Tiki's Grill & Bar
Website
http://www.tikisgrill.com
What best describes my company
Casual Dining
Interests
Buying/Selling a Business, Career Advancement, Consulting, Discovering New Food, Finding Investors, Franchising, Learning, Making Friends, Networking, New Locations, Organic Foods
Personal Quote
Aloha Lives Here!
Years in the Industry
20+

Comment Wall (6 comments)

You need to be a member of FohBoh to add comments!

Join FohBoh

At 3:58pm on March 27, 2009,
Non-Operator
Tim Maxwell
said…
Hi Bill!

Our company - restaWeb, Inc. specializes in development and promotion of high-quality affordable websites for restaurants (you can see our latest project: www.ElNorteNJ.com – a Mexican restaurant in Lodi, NJ).

If your restaurant needs an inexpensive and quality web presence, please email me directly at tmaxwell@restaweb.com. I'd be happy to work with you on a long-term basis as well.

Tim Maxwell
President & CEO | restaWeb, Inc.
At 5:46am on March 18, 2009,
Non-Operator
FohBoh
said…
Hi!

On behalf of everyone here at FohBoh, we want to thank you for being a member and taking part in this active, exciting community!

Just wanted to drop you a line to let you know that you’re a featured member today. If you haven’t already, take a moment to write up a new blog post, start a discussion or join one of our fantastic groups. A great way to dive right into the community is by asking questions to the group, especially in the discussion section.

Once again, thanks for joining the FohBoh community. We look forward to hearing more from you!

Best,
FohBoh Community Development
At 4:43am on March 17, 2009, Malachy said…
All the way in Hawaii..very nice... I have to make my way there someday...All the kitchen equipment you own may need parts...if so, give me a call.. I can ship them to you overnight if need be...price is key...give us a try..check out our website to see what we do...malachymechanical.com
At 9:46am on March 14, 2009,
Non-Operator
Mark Frank
said…
Bill,

Welcome to FOHBOH. This is an excellent place to learn and share. I hope you will be an active member one that allows others to learn form your experiences. We all have something to offer. If there is ever anything I can do for you I hope you will ask.

Once again welcome.

Mark
At 1:23am on March 14, 2009, Bill Tobin said…
Hi Bill,

Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.

Michael L. Atkinson
CEO | Co-Founder, FohBoh
At 1:23am on March 14, 2009, Bill Tobin said…
Hi Bill,

Welcome to FohBoh! Since you've just joined the leading online community for the restaurant industry, I know how important staying up-to-date with online trends is to you. To that end, BooRah.com - the leading restaurant-only online review guide, has partnered with FohBoh to offer you a free service to help you stay up-to-date with online reviews about your restaurant.

You can sign up to receive weekly emails every time we find a review written about your restaurant. Sign up today or read about our service on my profile page.

Sincerely,
Eric Moyer
BooRah
 
 
 

Advertisments

 

DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

PepsiCo exec Lisa Walsh shares path to leadership

Industry leader Lisa Walsh, vice president of PepsiCo Customer Management, has risen through the ranks at the company since j -More

Checkers, Philly Pretzel Factory seize opportunity at Wal-Mart

Checkers and Philly Pretzel Factory are hoping to benefit from Wal-Mart's popularity by embracing new franchise development o -More

Quickserve eateries entice customers with local and sustainable angle

Locally-sourced, conscientious ingredients are gracing menus and grabbing loyal consumers at an increasing number of restaura -More

Galbani® Mascarpone. Gold Standard True Italian Taste.
Italy has a flavor all its own. When it comes to cheese, chefs who know choose Galbani. For irresistibly savory risottos and pastas, try classic Galbani mascarpone. Its rich, creamy goodness makes it perfect for favorites like tiramisu and cannoli. Galbani mascarpone, one of the fine brands from Lactalis Culinary. For paring suggestions, click here.

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

Gen Z, the First True Digital Generation, Represents the Future Foodservice Consumer

Gen Z, the first true digital generation, represents the future foodservice consumer. They're a generation on the move that strongly prioritizes speed of service, technology, and having what they want, when they want it. Millennials, more so than older generations, prefer to visit restaurants that offer new and unique foods and flavors. Gen X and Boomers converge on several preferences—such as the importance of a convenient location.

Red Robin Gourmet Burgers Celebrates Its 500th New Restaurant Opening

Red Robin's 500th new restaurant opening will open on Aug. 4 at 11 a.m., in Milpitas, Calif. at the Great Mall of the Bay Area.

Darden Completes Sale Of Red Lobster To Golden Gate Capital

Darden Restaurants, Inc. (NYSE: DRI) and Golden Gate Capital today announced that Golden Gate has completed the acquisition of the Red Lobster business and certain other related assets and assumed liabilities for approximately $2.1 billion in cash.

Dunkin' Donuts Announces Plans For Seven New Restaurants In Duluth, Minnesota With New Franchisees Brian And Sharon Weidendorf

Dunkin' Donuts announced today the signing of a multi-unit store development agreement with new franchisees, Brian and Sharon Weidendorf, to develop seven restaurants in Duluth, Minnesota and the surrounding areas. The first restaurant is planned to open in spring 2015.

Wendy's Names Brandon Solano Senior Vice President of Marketing

The Wendy's Company (NASDAQ: WEN) announced today that Brandon Solano, 43, a veteran brand builder and product innovator, has been named Senior Vice President of Marketing.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Ze Frank: Are you human? - Ze Frank (2014)

Have you ever wondered: Am I a human being? Ze Frank suggests a series of simple questions that will determine this. Please relax and follow the prompts. Let's begin …

TED: Heather Barnett: What humans can learn from semi-intelligent slime - Heather Barnett (2014)

Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.

TED: Shih Chieh Huang: Sculptures that’d be at home in the deep sea - Shih Chieh Huang (2014)

When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.

TED: Nikolai Begg: A tool to fix one of the most dangerous moments in surgery - Nikolai Begg (2013)

Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service