Posted on September 30, 2009 at 4:09pm
I can think back in the not to distant past and recalling trips to open air markets..
The simple and splendid chore of seeing the green grocers' and asking where to find specific ingredients was mine as the executive chef. I welcomed it ,learned from it , and miss it sorely .
With the abiliry to get most produce year round it takes away some of the seasonal mystique. But today I found a digital green grocer...
this link is to National public radio's site and a story… Continue